finestjapanesein town. i was one of the first employees @ fujiya in 1971. mama , was very particular about the recipes, and immigrated her chefs and waitresses from japan. there were years where the quality had gotten worse, after mama passed. but yesterday, we had the famous dinner for 2 lovers, and the recipes were exactly as i remember. i saw george, one of the sons who is in house now. and a waitress i knew when i worked there in 1971. the elaborate dinner was spectacular, everything very well presented, from the tempura to the sukiyaki was first class. we were treated like royalty. we will be back soon. i highly recommend for any occasion.