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fratelli paradiso

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yorum analizi
food
68
great
48
italian
47
service
46
fratelli
45
menu
36
good
33
paradiso
32
restaurant
29
place
27
sydney
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point
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4
3.6
gee
3
4 yıl önce
potts point
sydney on a saturday night at just before 10:00pm and it is real slim pickings! this was the fourth or fifthplacewe tried and their kitchen was still open. had the veal and beef lasagna that tasted decent but the serving was far too small for $26. it was more of an entree size than a main. the lasagna and a couple of bottles no name italian beers came to over $50 which seemed a little excessive. like i said - slim pickings.
0
adam
2
5 yıl önce
potts point
disappointing that theplacehad a nice ambiance and lighting. however overpriced for the quality. the bread was hard and not fresh. risotto undercooked. beef tartare had the texture of mince from a packet in the supermarket. all very small portions.
0
andrew
2
5 yıl önce
potts point
how do you say "taking the piss" in italian?

not theplaceif youre hungry

had the risotto and it was yum
but......
it was a flat plate with a thin layer of rice squished to be quite flat

for $35 (approx) most people would expect a larger serving

overpriced for what was served

had to go home and eat dinner again
0
miffy7
4
6 yıl önce
potts point
this restaurant has been on my list for a long time as many friends have recommended this place. i wanted to take my mum here to try their tiramisu and it sure did not disappoint.

we came here around 11.35am so sat inside for to relax and chat while we waited for lunch service which started
at 12. once we ordered, they brought out some bread with oil and then i ordered their scampi spaghetti which was tasty but not sure i would order that again if i was to go there again as i preferred my mums tagliolini with squid ink pasta, crab and chilli. we also ordered their salad but it didn’t come out even when we were more than half way through the pastas so we just cancelled the order. we were both getting full anyway and had high expectations waiting for their tiramisu and it was delicious! just the right amount of sweetness, richness and bitterness.

glad we got to try thisplaceand tick it off my list.
0
katie
5
6 yıl önce
potts point
new favouriteplacein sydney, unfortunately it does not take bookings. the ragu was really rich and the steak cooked perfectly. extensive wine menu, which the wait staff are well versed in recommendations.
0
kayacrackerrs
4
6 yıl önce
potts point
tucked away in the quaint potts point is this lovely place! a friend of ours in sydney says that thisplacehas a home in his heart, and boy he wasn't wrong! scampi pasta was delicious, so was the ragu we had. tiramisu was the best we have had so far too! only complaint would be the portion.. could've had a few more mouthfuls!
0
ragazzo
5
7 yıl önce
potts point
my once a week local. awesome italian in an awesome neighbourhood. amazing food, superb wine list, great service. the thing i love most is that fratelli is modern yet has all the traditions you expect. thisplaceis a must.
0
ashley
4
7 yıl önce
potts point
thisplacewas the highlight of the day. i wasn't sure where to for lunch and many good places are not open on tue. the food here are authentic italian. short lunch menu and extended wine list. cannot be better. service was so friendly that they even altered the menu a bit to make my friend more comfortable.
i am sure it will be my revisit list in the area.
0
paul
5
8 yıl önce
potts point
you may have to wait for a table but it is worth it for a great local italian joint with sexy italian waiters. love the place, love the food, love the wine list. always the firstplaceon my list for dinner when i'm back in sydney.
0
sarahversuscarbs
5
8 yıl önce
potts point
sydneysiders are often possessed with fomo, flocking to new restaurants and fads like moths to a flame. sadly, i can’t say that i’m exempt from this sweeping generalization. and the most unfortunate part is that more mature eateries like fratelli paradiso are sometimes overlooked. it’s taken me way too long to get here. and it was often because the restaurant doesn’t take bookings. regardless, i made it, and i liked it so much that i went again the following weekend. it’s a busy, busyplacein potts point, so get there early to avoid a long wait for a table.
0
lynzi
4
8 yıl önce
potts point
not necessarily aplacei'de recommend or go back to. went here for a group dinner, the food was really good, flavorful and presented well but service is exceptionally slow. not the kind of slow that flows in a nice evening out but slow in the way that you wonder if they maybe can't handle the number of orders or if they are trying too hard to make the food seem special. when the food does come flavors are great but portions tiny. very cramped dining area too, which i suppose does make the ambiance buzz more but i personally prefer to eat a bit more comfortably. nothing really stood out for me to remember this place.
0
invidiaz
4
8 yıl önce
potts point
well well well, dinner at potts point, with a lovely after dinner walk along the water, it does sound like a really pleasant evening indeed, it was a great evening of course! (till the bit where we did not manage to get a hold of the 311 bus back into the city and had to take a taxi, the walk was great though, really great.) we caught a bus from the city, past woolloomoolo bay and the navy warf, stopped a stop after and walked to the restaurant. thisplaceis located in one of the smaller streets, it was dark at night, and took a little bit of an effort to find the front door. but once we found it, it was all smooth and comfortable for the rest of the evening.
0
brendon
2
9 yıl önce
potts point
no idea how thisplacewould have such a high rating.
the service is vey professional.
the food however - no love.
cursory garnishes like two, 2 mm slices of mini courgette do not constitute a garnish, never mind a mention in the dish's description.
luckily there were two slices, so we each got one.
in aplacelike potts point, it could make sense that the sheer cost of renting a chair could render a dining experience so abstract and removed from the basic tenets of eating.
the food was downright sterile.
the best thing about the ravioli which were otherwise tasteless and dry is the tinned san marzano tomato of which there is about 40 grams barely supporting the six dry ravioli.
ambience is ok, good waiters.
portions are very small, produce very basic, and sterile.
0
robert_hs
11 yıl önce
potts point
we turned down a popular café street and ended up at fratelli paradish, one of the many fratelli spin offs. i’m not sure why we picked this café as the first, but you have got to start somewhere! like any fratelli, it has that great looking wine bar style and by the wait crowd for a table, a greatplaceto be seen (and eat?), even at 10am on a sunday morning.
0
kmtx
5
11 yıl önce
potts point
delicious!!. i hadn't been here for years and after the other night, i can't wait to go back!!

excellent service, friendly and efficient :)

i went here with my partner on a thursday evening. we shared the proscuitto for entree - a generous portion of beautiful parma ham and bread. i had the risotto for main course, with prawns and zucchini - most probably the tastiest risotto i've ever had!! the italian wine list also delicious.

the atmosphere here is great, feels like you're in italy!! it's not necessarily 'cheap and cheerful' but worth every cent :)

definitely recommend thisplacefor date night!!
0
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