dine way platz

amazing service. tandoorichickenis to die for. i got the chance to drink a beer cocktail, that was yummy. prawn pepper was okayish. music needs improvement though. in the photo is margarita and beer. 🍻

guwahati is just a little better with dine way with us. i won't say it has the best food i have ever had,but a lot better from all the other places and with impeccable service by ghy standards.
the place is huge with different sitting arrangements.
most of my meals have been good here.
lets get to the food:
-the dragon bowl in veg/nonveg both sre really good
-veg teriyaki bowl : tastes good but very maggi type
-veg tandoori platter is really good! especially the dahi kabab
-kung pao paneer was different and also good on taste
-red pepper baby corn was fiery and high on taste
-paneer satay : a little bland
-afghanichicken: one of the bestchickeni have had in guwahati for sure
-cheese balls :not sure if you could call them cheese balls but was good to taste
-yelloy dal : its good but too much of garlic.
-aloo udaipuri - this is just yum
-dal makhani - thick and brilliant
-kulcha is also really good

new visit review:
doing another review almost after 2 years of the first one and its sad to say that the quality here is dropping with every visit. i am sure their chef has changed and for the worse.hence the revised 3.0 score. everything we ordered was just average and the service was very sloppy. hope they bring their game on track again.

the roti was very rubbery and thechickenhad alot of salt
mx veg was really nice

food from this place won't disappoint anyone for sure

tandoorichicken- one of the best i have had ( trust me, have tasted it from many big and small restaurants from north india)

mangolian rice - you won't go wrong with this. quantity is more than expectation

handi murg and butter naan - delicious


had an unplanned visit to this place but now i am a regular customer. definitely worth a visit !!!

dropped in here for a quick lunch. ordered hyderabadi biryani. it came with complimentary papad and raita. the biryani was freshly made and was awesome. something i quite did not expect. good softchickenpieces simmered in mint rice. it was just wonderful! hence the 5 star rating. will visit again shortly for sure.

went to dine way platz yesterday and i was pleased with the place. not only in terms of the decor and service, but the food as well which was really good.

there we had the-
*chicken lat me kai (rs 410) - flattened chunks ofchickencooked with onions and garlic. it is one of my favourite dishes ever and here also i loved it.
*mongolian pepper garlic bowl (chicken, rs 550)- a big bowl of creamy rice with chunks ofchickenand veggies with the aroma as well as taste of pepper and garlic. it was delicious.
*handichicken(rs 490)- it was good but not value for money. and was overpriced for the quantity served.
*masala kulcha (rs 75)- they served a huge piece and it was one of the best kulcha i have ever eaten.
*butter naan (rs 55)- yummy and buttery!!

we visited yesterday and tried some dishes. in starter we tried red pepperchickenwhich was really very good.
but disappointed with the main course. we took bhuna mutton and garlic naan. the mutton was not properly cooked and tasteless ! it costs rs 525.
need to improve your indian cuisine !
service was good.

while the reviews say much about the food and other aspects, i beg to differ only only on one point and that's the ambience.. after a hectic day of work it is surely a place that can completely chill your mind..
as for food.. the starters inchickenare good enuf.

really disappointed with their food . we ordered latmiekaichickenas starter and it tasted so horrible . in main course we ordered sanghaichickenandchickenfried rice , i was so sad with the food that i kept the dinner incomplete . though the interior was good but the manegerial behaviour was not upto the mark

love everything about it...... the music.... the place.... though very small ....chickenwas amazing..... but waiter were little rude..... asking for identity after knowing the age.... the rest was amazing

if you want to go to a place where you want to imbibe on some drinks which include fancy looking cocktails, then this place is for you! but so far as the food is concerned, i wasn't a big fan! the management too could use some improvement. it took a lot of time for the food to arrive, the quantity didn't quite commensurate with the price and the taste was nothing extraordinary either. however, i had this cocktail called diva, which is one of the best tasting cocktails i have ever tasted till date. so if you do happen to visit this place, and have a thing for cocktails, then you should definitely go for this one!(especially if you have a predilection for lychees).
we ordered seseme honeychickenfor our starter, and it was a total let down. some fried pieces ofchickendrenched in honey which wasn't even cooked off, it lacked flavor and even seasoning! next we had a mongolian dragon breath bowl. now this one i liked, however they could have been a little more benevolent so far as the meat was concerned. we had to literally scrummage through the food to find pieces of chicken. besides, the big pieces of corn were a let down! the flavors however were not bad. well it didn't make me breath fire, but it was decently spicy and the quantity wasn't disappointing either. lastly we had a ghosht dum biryani which could have used a little more moisture as it was a little too dry. the meat pieces were small and there hardly 4 pieces of those. the raita however was a nice one.
so, at the end of the meal, i surely didn't leave with a hungry stomach,but it wasn't a very very happy stomach. cheers!

located in khanapara, this restaurant is so beautiful. clean. ambient staff. didn't like the washroom. food is good. manchow soup-- loved it !chickenfried rice -- average. hunan chicken-- good. drinks-- good. will revisit ! 😊

loved loved the ambience...had orderedchickenstarters and some buttered prawns (don't remember the names though) along with a watermelon 'something' cocktail.totally recommend the place!

ambience is good, if playlist can be updated. food is nice as well, but do not trychickenportuguese. that's horrible. we also had lat me kai for starters &chickenfusili in alfredo sauce, both really good. dibyendu deb roy

costly one....great ambience with bamboos....very polite staff...food was very good...tried theirchickenshami kebab...some mongolian pot and it tasted so good...gravy chow,full of cashew..do try it.....n had 1 mutton item in the starter(forgot d name)