i'm a fan. decently-priced food with an alluring decor (old warehouse). i had the milano chicken and was pleased with the meal. the second time, i had the dish (name has escaped me) with chicken, shrimp, angel hair, artichoke hearts in a butter wine sauce. i will say that this was quite flavorless, and the shrimp had a strange flavor/odor to it (as if it were frozen and old--does thatmakesense?). i had to pour a ton of cheese on it tomakeit taste like anything.
the wedding soup was a bit bland, and cheese was necessary here, as well. the garlic knots, however, are wonderful. try them with the olive oil--i couldmakea meal out of that.
our waitress was nice, though we had to constantly repeat ourselves to her. she never once came to check on us until our meal was complete--and at least three of use needed refills.
their chocolate gelato is good, their strawberry-rhubarb is excellent. the turtle cheesecake is also delicious, although it's really cheesecake with a chocolate base and the caramel syrup/chocolate on top. if you want dessert, i recommend staying with the tiramisu or gelato--you can't go wrong!
all-in-all, i'd go back. there are a lot of other dishes i want to try, and one unimpressive dish won't dissuade me!