there is everything to love in a open burger:
- buns soft and fresh
- artichoke pesto cottage cheese fantastic
- vegetables fresh
- fries crisps
i love my burgers and always looking for new formats, that’s when i came across this unique offering of artichoke pesto cottage cheese open burger. it’s messy, it’s filling, it’s delicious and it’s a must try!
haven’t been to italy yet but it’s my dream destination mostly for food so when i asked chef to prepare me something straight of an italian menu he went all out to prepare one of the best and most tasty portion of spaghetti bolognese with tenderly cooked chicken. the silky smooth handcrafted sphaghetti with the seasoning of fresh herbs and the lip smackingchickenbolognese made such a perfect combination that i was almost gonna lick the last portion of food from my plate (😑 thank god to food etiquettes)
a good place is remembered for their fried chicken, so when the chef was given the task to prepare a unique friedchickenmeal he served something so different and flavorsome that made me weak in my knees and i couldn’t resist to eat it all.
let’s begin with the outer crust of thechickenmade of parmesan cheese shallow fried to perfection (hard crust on the outside, juicy softness on the inside)
- imagine a special sauce made of garlic chives poured on this parmesan crustedchicken(aah the fragrance, it’s just heavenly)
- and finally pair this with a freshly cooked spaghetti aglio-olio that has black olives and slight sprinkle of the finest parmesan cheese
you have for yourself a match made in the kitchen of heavens, you feel like the god of foods eating at the best table and food cooked by the best chef!