absolutely fantastic!. when i moved from fort wayne, i was afraid i would lose out on good quality flat top grill food. blue pacific has allayed those fears with the best create-your-own stir fry experience i have encountered.
now, a bit of honest reflections about my experiences at bpg. it generally takes a few times of visiting a mongolian grill to really develop a flavor profile that is to your liking. the key is to not be afraid to try out new flavor combinations and see what fits your taste (for me, it's a combination of asparagus, pineapple, black beans, and tofu with salmon and sirloin as my proteins).
the nifty aspect about bpg that exceeds even my love for other mongolian grills is the integration of a "catch of the day" into the protein menu along with sauce/spice combinations that allow you to create fusion dishes. for example, my wife loves creating an italian-inspired stir fry by using the alfredo sauce and garlic salt with rotini pasta as her starch. i typically prefer thai-inspired flavors, so i use a great deal of peanut sauce and hints of soy.
finally, the value of bpg can be decent, if you go during the right times. a previous reviewer indicated that he/she visited on a thursday evening with a large party. this is probably inadvisable as bpg offers an awesome "date night" deal on thursday evenings where two people can receive unlimited stir frys, drinks, and a dessert for $30 (yes,drinksare included!). needless to say, when we have the chance, we like to go out to eat there on thursday evenings (which is what i would recommend for smaller parties, but not larger ones).