beecher's handmade cheese

there are 4 or 5 grilled cheeses on the menu at the beecher's in the airport. this is the most basic, the "grilled cheese". it has a mix of flagship and just jack. it's terrific. the beecher's location in theairportis one of the best places to get real food while at seatac.

same great cheese as pike's place market. beecher’s at theairporthas the same great cheese as beecher’s in pike place market. theairportmenu is smaller because it’s a much smaller store. the seatac location doesn’t have gluten free mac and cheese. but they do have other gluten free options, such as snack packs.

there is a small coffee bar (that beecher’s owns) that’s in the same space. it’s a big step up, in terms of flavor, from starbucks. the coffee is not awesome like caffe appassionato (seattle chain) or coeur (spokane single location). however, beecher’s coffee is good. their coffee prices are similar to starbucks.

you eat in theairportchairs. beecher’s doesn’t have its own dining facilities. food is served in disposable ware.

the staff is nice. however, there is so much foot traffic through their food counter; they don’t have much time to socialize with you.

my family ate at beecher’s on the flight over to kauai and the flight back. we enjoyed: cheesy tomato soup, herbed cheese curds, mac and cheese and paninis. beecher’s may be the bestairportfood we’ll ever eat

i may very well be mistaken but i believe it was a mother daughter team working behind the counter and the mother daughter team, especially the mother provided the most welcoming and warming service i've received at anairporteatery. it led me to wonder if she were the owner. beecher's is small with no seating area.  order, wait, and find a seat outside.  they do sell high quality ingredients as well as use them in their preparations.  i also noticed virgil's root beer and reed's extra ginger brew in the soda section.