barleymash


mary
2
2 yıl önce
gaslamp
stopped by on a saturday evening. the place was crowded. the food was bland. i had the hot turkey between the buns. there was nothing hot about it. very disappointing experience.
0
maria
5
2 yıl önce
gaslamp
it’s kentucky derby time and every true lover of america’s race knows that no derby party is complete without a track ticket in one hand and mint julep in the other. the mint julep originated in the south and has been a churchill downs tradition for almost a century, with nearly 120,000 served at this famous derby each year. even if you can’t make it to the bluegrass state for the race festivities, you can celebrate this time-honored event by swigging down these san diego mint juleps that are guaranteed to make you a winner!
0
shayne07
5
2 yıl önce
gaslamp
the service rocks!
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vansha
4
4 yıl önce
gaslamp
great food and tvs

wonderful whiskey buffalo hot wings and the very best mac and cheese that we have ever had. the selections for mac and cheese is plentiful. highly recommend!
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jdub
4
5 yıl önce
gaslamp
been here twice. the service is really good, the burgers are great. we ordered an all in fries and there’s enough to feed a family of twelve. crazy loaded up.
0
sandeep
4
5 yıl önce
gaslamp
and a half priced happy hour? do tell!!! sat on the street, which is always an adventure in the gas light. excellent service and decent food. i would go back again.
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p
4
6 yıl önce
gaslamp
food was pretty good. i enjoyed my burger and the beer was very tasty. i wish you got more chilli with the meal for the price. 18$ for a medium sized burger and a little cup of chilli was a little over priced but it tasted good. service was nice and friendly.
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dubb-show
4
6 yıl önce
gaslamp
got there in time for happy hour which was 50% off most beverages which was delightful.

i got the whiskey buffalo wings and roasted red pepper soup.

the wings were just ok, only thing i would say is the wings are massive. don’t know what steroids they are pumping in their chickens but they were some big guys. and i got 10 drum sticks and 2 wings which was a let down.

the soup was great, not too salty or heavy.

my wife got the health nut salad. it was a generous portion, fresh ingredients and it hit the spot.

overall decent prices and pretty good food.

i would go back.
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desiree
3
7 yıl önce
gaslamp
good beer selection. descent burger, tried the bbq burger. terrible fries. good place to post up at a bar and have a quick bite to eat. lots of tvs
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maria
5
7 yıl önce
gaslamp
for the craft beer and food lover, there are little experiences more enjoyable than a conscious pairing of the two, bringing out the best of both. rich in flavor and diversity, these two best buds complement each other like no one else can.
0
maria
5
8 yıl önce
gaslamp
revered as america’s “native spirit,” bourbon is becoming an increasing popular drink of choice as classic cocktails are continuing to make a comeback. while the origin of bourbon is still a large source of debate, it’s widely believed that it was first distilled in charred oak barrels by a baptist minister living in bourbon county, kentucky.ntry new takes on classic recipes by visiting these eight san diego restaurants whose bourbon spirits will transport you back to the era of bow ties and suspenders.
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maria
5
8 yıl önce
gaslamp
san diego’s bar scene is prominent among the masses, but the age old question remains– who has the best happy hour? we did our research and decided to break down each noteworthy spot by neighborhood. whether you frequent downtown, the beach communities or someplace between the two, we have a place for all the alcohol enthusiasts out there. next time you’re searching for a spot to quench your post-work thirst, check out these local venues.
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tanya
5
8 yıl önce
gaslamp
what a great find. walking by you can feel the energy coming from this place on any night of the week. outstanding service from our server darlene. great menu recommendations for our first visit. drink menu had great spins on some favourite cocktails. food was great. pies and fries were a great combos of flavours. will definitely be putting this on must do list during our next visit to sd!
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maria
5
8 yıl önce
gaslamp
this american favorite made its way to the united states when thomas jefferson visited france and brought back a pasta machine and classic pasta staples of europe. in 1802, he served the first macaroni and cheese at a state dinner. today, nothing says “comfort food” like a bowl of creamy mac and cheese. it’s a dish that people of all ages flock to for its simplicity and rich flavor—and it just got better! barleymash is taking mac and cheese to a whole new level with a spin on the classic american meal. whether you already love mac and cheese or you’re looking to try something different, barleymash will have you cheesin’ with their “barleymacs.”
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tauri
4
8 yıl önce
gaslamp
great food and a hot nightclub after hours (they clear tables and have a large dance space and dj). grab a bite and stay and burn it off on the dance floor. enjoyed my birthday there. go out & live life!!!
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