my first time eating at baker street was a may dinner. i was very happy with the service, everyone is very kind and our server checked in on us at good times.
the food, i'm mixed on. if i am paying so much for an entree, i expect it to taste very good. i had the al fresco fettucini. it was extremely greasy (there was a huge puddle of grease in the bottom of the bowl) and the sun dried tomatoes tasted sour and i found myself picking around them. all the other ingredients were fine, though, and the portion was huge.
the rest of the food and my martini tasted great. the soup of the day was clam chowder and i loved it. i also had a calamari appetizer which was tasty.
the bread was also good, especially the pretzel bread. however, we got 4 pieces of bread for our 6-person group, which lead the the awkward, "no, you can have it" and tearing some in half to share.
overall, i wouldn't go back unless someone else was paying. the prices were less expensive than i would have thought and you get a lot of food, but i like don hall's even better.
take your date there if you have a big wallet and want to impress him or her, but it isn't the best place in town by a long shot.