a night in india

poor food, uninspiring staff members, lack of general atmosphere. before our night we were expecting a fabulous meal at 'queensland's bestindianrestaurant,' however, we were sadly disappointed. we ordered butter chicken, a popular crowd pleaser, arguably the most popular dish ordered in anindianrestaurant, although, it was anything but. it tasted worse than one from a jar and was soon cold within 5 minutes, i was extremely unimpressed. furthermore, the waiter confused our order, forgot our strawberry lassi and repeatedly said please when delivering our dishes? there was noindianmusic and a lack of general ambience. furthermore, after the reading the menu we were aware of the $4 surcharge for 'sharing' dishes and spent our whole night in fear after exchanging rogan josh that we could be surcharged. not being able to share dishes is quite a turn off and also encouraged a hostile eating environment. we sadly won't be returning due to the lack of good food and good service.

very impressed fabulous, .... very impressed

fabulous, friendly and genuine service. very efficient. meals always high quality and thoroughly delicious. dined here two weeks in a row because we were so content and impressed.

bestindianfood!

my new favourite restaurant. i had such a wonderful time here. it doesn't look much from the outside but it's beautiful on the inside. the waitresses were so attentive, polite and friendly. the drinks were surprisingly cheap for a restaurant ($4 or $5 for the bottled beers and ciders) and the meals were good value too because all the curries came with free rice, and the curries actually had some substance to them - none of this four pieces of meat drowned in sauce that costs $25 like someindianrestaurants. you actually got a lot of food for the price. we also got the garlic naan and roast vegetable naan with two dips - both were absolutely beautiful. our curries were superb tasting and the spice was just right. we were completely stuffed by the end of it, couldn't even finish the naan or curries and we'd only ordered one each. our bill was extremely reasonable and we left feeling very happy and well fed!

the bestindiani ever had. great fast service with smile, delicious food and split billing no problem. big menu staff keen to help selecting dishes.

we’ve been getting takeaway for a few years now as it’s on the commute home. it is one the best indians in the toowong to kenmore area. the curries are tasty, spicy and not bland like a lot ofindianaround. we tried of the menu and all delicious!

always fresh, tasty, quick to pick up take away :) a star in the firmament ofindianrestaurants - just the right hint of spice and heat - fabulous accompaniments and perfect rice

we were there recently, june 2020. very disappointed with the quality of the dishes. i don't understand why this cuisine is australia is so different from it origins and from the version that is served in ukindianrestaurants. in australia, the food is sweet, creamy and gluggy when it should be spicy (not meaning too many chillies), but tasting of all the cardamon, cumin, coriander,etc spices. definitely not sweet and definitely not creamy. this is how it should taste -fragrant, light sauce, tasty, with some actual meat or fish in it. the fish sagwaala was the most amazing green colour we had ever seen. tiny amounts of fish.
very disappointing meal. i would not recommend it if you know what realindiancuisine tastes like.

great service and atmosphere. one of the betterindianrestaurants in brisbane in my opinion. we tried the stock standard butter chicken and korma dishes but willing to keep going back to explore other dishes they have.

i am vegetarian and loveindianfood, the vege korma medium spice here is divine. must try. cheese and garlic naan was really nice too. not too cheesy, each bite was fragrant and the naan was a good size -meal made to perfection!

i’ve triedindianfood in the states in the past but was never impressed. i obviously didn’t have a good dish. i l*o*v*e*d the dish i ordered here. it was vegetable and peanut with a side of plain bread. rice was served to place the vegetables and peanut sauce over the rice. it was so good!!

one of the bestindianvenues in bne in my opinion. food was great, lovely staff and honest prices. even ordering takeaway the quality is consistent.

i have hadindiancuisine at a lot of places in sydney and brisbane but this was by far the best one.
the little things that they do is what makes this a great experience. on arriving at the restaurant, we were served with complimentary pappadums. the staff knew the menu well and provided their recommendations.
we ordered the chicken lasoon with flat breads. the curry is served with saffron rice which was a complete meal for two as the portion of the curry is satisfactory for two.
they provide different level of spice for the curries and we had asked them to make it hot. the curry was as per our request and we loved the meal.
i would highly recommend this place for anyone who likesindiancuisine.

always fantastic. i'm so lucky to call this place my local indian. everything i've ever eaten here has been exceptional and the staff are all so lovely! they have a great range of options to suit every dietary requirement and food always comes out fresh and fast. my partner grew up eating authenticindianfood and is very picky aboutindianrestaurants and he raves about the food here. some might think that the décor is a little dated, but i think it makes for a kind of moody, romantic ambiance

i have a couple of friends without tastebuds that like this place, so i have stubbornly turned up multiple times and every time this place disappoints. there are much nicerindianoptions out there. it's not as bad a miss india type slop though.

the bestindianrestaurant in brisbane. excellent food exceptional service. perfect ambience for romantic dinner. i love phaal curry, chicken tikka masala and methi curry. spinch and cheese naan and garlic and cheese naan are the best. mix entree my favourite to start and perfect end with chocolate cake or sticky date pudding.