a sumptuous brunch at jehenuma retreat on sunday is definitely a yayyy! theplaceis beautifully done under the tree literally decorated with lanterns (sure to make it a lovely evening spot). theplacehas an indian touch of stalls for serving the starters like chaat, kebabs, kathi rolls, pizza, pasta etc. the grills are placed right behind and visible. all starters are served on table and are ensured to reach in time. i had tried almost everything.. bhel, papdi chaat, special request dahi puri, pani puri, chicken egg roll which i personally found best for the day, black pepper white sauce pasta, nv pizza, grilled chicken kebab, fish fingers, mutton kebab (not v great), paneer tikka, hara bhara kebab, veg seekh kebab apart from blue ocean / ice tea as welcome drink which i replaced with lemonade ! i didn't touch salads that day!
after this much i strictly wasnt in a mode to eat main course! i had a small portion of green thai curry and steamed rice which was v nicely made. their mutton biryani had been done in dum style. i was loaded with food by then. but i'm sure it was a good deal. the other main course spread included taar gosht, chicken korma, veg korma, aloo katli, paneer masala and breads.
desserts have been a good spread. the serving for the day being avocado flavor vanilla nitrogen ice-cream apart from the bakery desserts - cup cakes, pastries, coffee chocolate mousse, chocolate truffle, blueberry mousse, caramel custard, indian desserts - gajar halwa which was a real delight n rawa payesh served in earthen bowl. the custard was served with angoor gulabjamun which came out real well. i wish i had more space to try all of them !
the live band with vivek singh had been a delight to ears. he added a good cheer to the whole ambience.
all in all theplaceis a must visit !