tiger's milk restaurant & bar

tigers milk has a nice vibe, went after work for a few drinks. it got very full, very quickly so try and reserve a table before hand.they could stock more ciders, but the beer on tap and wine selection is quite diverse. thepizzawas nice, fairly large but for the price you pay they can afford to be a bit more generous with the toppings. overall, i had a good time and the service was good even though they're very busy so that's always a plus.

i had heard good things about the other restaurants so when they opened in century city i was keen to check this out. so we arrived on opening night and we didn't have a reservation but were accommodated with a table. very warm, very friendly greeting by the staff. very cool vibe and the decor is along those lines of a gastro pub. lots of copper and urban, exposed roof.

reviewed the menu and it's very good, pub style food. burgers, steaks, ribs and pizzas.

we could tell the staff were bit busy but it took enough time for us to decide what we wanted to drink as well as our meals before our waitress took our order.

we ordered the triple bypass burger and pulled pork pizza. i ordered the tiger's milk larger and glass of white wine.

the drinks took a little longer than i expected but that's probably due to opening night. food took probably longer than what to expect a burger and apizzato be prepared. when it arrived it felt that the food sat in the kitchen for a few minutes longer than it should of. all in all the food was good it i felt thepizzaneeded some flavor from the pork. the larger was quite good which had nice sweet, crispy notes.

all in all, i'd recommend tiger's milk if you are after a friends with drinks and relaxed atmosphere.

despite it being a sunday night, this place had a very good vibe. i liked the set up except for the fact that if you’re a small party, you may have to share a table with another group. thankfully, we had a table all to ourselves. as soon as you enter, you can smell the wood oven pizzas which is quite comforting. the husband had the veg pizza, i had the fried calamari and chips on the side and my brother had the fish tacos. all of us loved our food. thepizzawas thin base and had ample toppings including mushrooms, peppers and a basil pesto. the calamari was crispy and the fish tacos fresh and tasty. if i had to nitpick something, it would be the garlic aioli that the calamari came with - it was basically just mayonnaise. i couldn’t taste any garlic. chips were a huge portion and had a good mix of crispy bits and softer, fluffier versions. i like that the menu has a good mix of things from burgers to nachos. we will be back to try other items and especially the dessert.

i would only visit this tiger’s milk for drinks in future. the food was disappointing, i had ribs while my friend ordered apizzaand both were bland. great atmosphere for drinks after work though.

popped into tiger's milk for some afternoon drinks and food. initially sat outside and nobody attended to us. moved inside and got service immediately.

ordered some cocktails, all of which were good. also ordered the nachos, chicken wings andpizza(bacon, avo and feta). wings were juicy but the sauce slightly salty for my liking.pizzaand nachos were good.

this place always has a good vibe, especially in the evenings. will return to try more items on menu.

fresh, vibey and tasty. the burgers are to die for. thepizzais disapponting in that it eats like toasted bread with cheese unless you go extravagant. the drinks are awesome. the service is average to good. recommend.

very dissapointing. we came here for my best friends birthday, out of all the places we could've chosen in cape town. the service was sluggish despite it being very quiet. i don't know when it has become the norm for a restaurant to not have lime, strawberry,olive oil and lamb if their customers order it. surely this is covered in restaurant stocking 101? to make it worse there was a hair in a friendspizza(i have tried to capture the image but the hair was light). my steak was overcooked and my poor best friend ,who ordered a new york cheese cake slice to take home, paid r59 for a tiny slice smaller than her hand. i can't believe that we had so many bad experiences. it is also strange to see the staff sitting at the restaurant tables and the bar absolutely dead, i had to chase for 15min for my dom pedro which was slapped together with no visual presentation whatsoever. 😤

my first time at tiger's milk, century city outlet was overall a pretty good experience. i had ordered a bacon, feta and avopizzaand my companion ordered a rockstar burger with gaucamole and crispy bacon and a side of chips. the chips was a little burnt but other than that, the food was incredibly tasty and the service was satisfactory 🍕🍔

tiger's milk is a great choice for a chilled dinner with a big group of friends. the atmosphere is vibey and on this friday night it was bustling and packed. they're set up to handle this well, with very good service and an appropriate menu. their burgers were pretty good, as were the wings and pizza. possibly the best of the burger / beer /pizzachains.

first impressions: absolutely wow! awesome decor! love the venue, the actual building, so modern and fresh. this area has been screaming for something new and trendy for a long time! food: not great. asked for no tomato on my burger, got tomato. my truffle infused mushroom sauce could've been infused a little longer as i didn't get a hint of truffle, and i love truffle!! the burger patty itself was ok, a bit bland to be honest. i asked for it to be medium but it was pretty well done. i do like how it was presented. i ordered a cappuccino, not a great idea to serve it in a glass as you can't pick it up to drink it. so by the time i got to drink it, it was cold. thier house craft beer was pretty good though and they had some pretty interesting milkshakes on the menu. will go back as i'd like to experience a friday night there, but i think i'll order apizzanext time, along with a different beverage.

we were invited to a friend's birthday at this branch in century city, and hands down, is it the best of the franchise group. as you walk in, you get a great upbeat vibe, from the music that is playing. you're greeted by friendly hostesses that took us to our table. the service from our waitress was so on point, especially as i wanted a cocktail and they didn't have a cocktail menu, but she knew the list of drinks, off hand. i ordered a main grilled calamari with chips, dario ordered a rump steak, friends ordered a feta and baconpizzaas well as a chicken burger. the food was so tasty and filling and the atmosphere was bustling. i really enjoyed my time and experience there and would definitely make a return very soon! amy mcwilliams

i was quite disappointed in my evening as we had heard such excellent things about this place. we went on a saturday night, we had made a reservation on the tuesday to get a table near a tv and not near a door - whilst we could sort of see what was going on with the rugby, we were seated right by the main entrance door which was opened and closed every thirty seconds or so. our waiter was friendly and polite, he told us that we should order as soon as possible before the big tables start filling up, which we did and the food arrived within 10-15 minutes. i ordered the calamari and a side of fries - both of which were cold by the time they reached the table which was not great. i tasted some of my other friends' dishes which included chicken strips (salty and something you would see at your sunday braai) and the bacon and avopizzawhich was the best food on the table.

decided to pop in for breakfast this morning, i really loved the decor and the music. unfortunately we didn't pick the best time to visit as it was a sunday morning and the church down the road was in the middle of its service so parking was a bit of a nightmare but we eventually found a spot not too far. the service was super friendly and very quick. we had the breakfast burgers, which were really good value for r55. it came with a perfect sunny side up egg, 4 pieces of bacon, lettuce, tomato and red onion on a toasted bun, with a pretty decent amount of super yummy chips as well. definitely keen to come back for a real burger or apizzaas these both looked amazing coming out of the kitchen!

unbelievable. such a great vibe. the pulled porkpizzawas out of this world, paired with the "old museum" merlot. the waitress was professional and served timely and the dessert was just short sensational. this franchise needs a space in joburg and when you do decide to, call me... you have a willing investor. spot on. 0.5 deducted because if was cold. love you. bye.

i've always wanted to check out tigers milk. so naturally when i heard my girlfriends family were all heading there for father's day i got pretty excited!

i was super surprised at how awesome and convenient the location of this particular branch is.
from the road it's lit up in typical cape town hipster fashion which gets your beer buds tingling for some craft craftyness.

there's not an overwhelming choice of 6thousand starters and 4hundred mains ton of use you so we're made a meze platter of starters to share at our large table. each stater was great (the ribs being my favorite) for mains i had the asian pulled porkpizzawhich was super thin crust and delicious!!

i definitely recommend trying this place and i'll surely be back!! leah russell