this is one of our favourite restaurants. we have been coming here for years. we followed the owners ryochi and susan over from sushi suma.
in fact, when i heard he was opening this restaurant in devonshire street, i drove by for weeks in anicipation of its opening. this restautant is a bargain gem serving up simple fresh and generousjapanesemeals for a reasonable price. our go to is the sashimi salad and believe me salad is usually the last thing i would consider ordering. this salad is sure to cause some food envy, i have witnessed it on many an occasion. this is a salad for 2, it is literally a mountain of fresh salad including seaweed, carrot, cabbage, lettuce, cucumber topped with a generous varity of sashimi including salmon, tuna and king fish. the salad comes with a sweet tangy dressing and on the side the salad is accompanied with fresh wasabi and a thick creamyjapanesemayo. you can choose to mix the mayo in to the salad to turn it into a deiciousjapaneseslaw or if you are on a heath kick, the salad tastes great just as it is. suzuya also serves great katsu(japanese schnitzel) pork and chicken, the lunch special comes with a tasty curry sauce which is a great flavour combination. the teriyaki is also nice, with a choice of salmon, chicken or beef. for a heathy option the sushi and sasimi combination is great value. other recommendations include gyoza, miso nasu(eggplant served with a sweet miso sauce) chicken karage(japanese fried chicken). the restraunt also has a variety ofjapanesebeverages available including beer, sake and umeshu(a sweet plum wine). the restaurant has a modern setting with hospitable and friendly staff. for a quirky side note: check out the bathroom at the back of the restaurant. it is decorated with pictures of mt fuji,japaneseactors and there is also a table and 2 chairs. i still haven't quite figured out why the table and chairs are in there, maybe it is for the ladies who go to the bathroom for a chat.
anyway back to the review. i can honestly say i have never had a bad meal at this restaurant and as you can see would definitely recommend a visit. be sure to book as it can get busy.