fan-wow-tastic!. this has to be easily one of my top 10 best meals of all time. first of all, you arrive on a very unassuming front which honestly looks like its just another asian themed location. however, upon our prompt seating, our server kevin was alert and attentive to our needs. our total meal cost was around $75 without tip. but i would have paid twice that for thequalityof food and service. we started with soft drinks (served in cans with glassses of ice) and expanded to a bottle of sake. kevin was eager to let us know all the differences much like in wines that there are. we moved right along to our salad, a simple pairing of lettuce with ginger dressing. the miso soup was light and flavorful. along with our salads was the seaweed salad with sesame dressing which was amazing! as well as the squid salad. you'll never know it's squid. our appetizer, rolls and nigiri arrived and it only got better! as an appetizer we selected the veggie tempura, i am normally not a huge fan but did enjoy the selection. our california roll & dragon roll exceeded any that i have had before both in flavor, texture and quality. the nigiri (think i'm spelling that right) is simply raw topping over a ball of rice. ours happened to be tuna, red snapper and salmon. simply wonderful! wish my girlfriend would have tried it, but glad she didn't since it meant more for me. our other main course was a pairing of teriyaki chicken and salmon. the chicken was spectacular but the surpriseng thing was the lack of "fishy" flavor from the salmon. i actually thought i was eating a tender piece of pork for a moment. our desserts were simple and small which was welcome at that point. approx. golf ball size ice cream balls wrapped in almost a thick gelatin texture or rice. believe me my description does not sing the praises enough. if you ever have the chance to try sushi en, i've got 2 words for you. do it!!!!