smokin oyster brewery

fried gator tail. got lucky to see this on special. delicious !!!!


-----14 may, 2015-----

a favorite on fort myers beach.greatseafood, laid back party atmosphere with live music. try the crab and corn basket or the sob chowder.

out of ten i would give a seven. i go here every year that i am down in fort myers. the food isgreatbut the atmosphere was very loud, and no beer on tap was very disappointing!

loved it. agree shrimp aioli is a must!greatbeach atmosphere with chill live music(not too loud either). server wasgreatand food some of the best we had on the island (blackened grouper). sob beergreattoo. probably our fav restaurant during this vaca!

food was good and agreatprice. i got the shrimp po boy. the shrimp were lightly fried which was good, but then they added a buttered bun to the equation which made it a little greasy. other than that everything was great.

enjoyed a delicious grilled grouper sandwich for lunch. even though the dining is outside, the dining area is covered.greatlocation and moderately priced. also try the grouper rueben! order the coleslaw, very good! enjoy!

great food, service and unnecessary kindness. well to begin we had an awesome server, paul, who was very friendly and informative. the food was amazing and came in a timely manner. parking was cheap and they even jumped my car when i so stupidly left the battery running. very thankful that we found a place with suchgreatpeople and service.

great restaurant!!. awesome place to dine at the beach!! while on vacation at fmb i eat breakfast every morning here....can't be beat anywhere on the beach!! also my wife and i have dinner here at least 4 times in our two week stay each year! i had fried clams and my wife had fried scallops... the clams were delicious with just the right amount of fries and coleslaw. i also had the conch/clam chowder....great stuff with a little zest! my wife's scallops were alsogreat(about 500% better than pinchers). keep up thegreatwork guys and gals!!!


-----08 feb, 2013-----

lewie. wife and i ate there on feb 7th, 2013. absolutelygreatplace to eat, very casual, friendly staff, outstanding wait staff! i ordered the sob to start as i had not had counch ... it was really good! the server also brought me a little bowl of counch by itself....spicy but excellent! i ordered fried shrimp hoagie and my wife ordered the scallops. the were both excellent plates and there was enough food that we both (strong eaters) left very satisfied!
greta experience, will eat there again while on fort myers beach.

perfect.greatatmosphere. amazing seafood.

cool place,greatlive music, and super ice cold beer!

amazing food,greatservices, the best we have had in fort myers. the live music was a nice touch for a wednesday night.

amazing atmosphere, good service, andgreatfood. definilty would go again.

wow!.greatseafood and bar scene. lots of locals eat here so you know it must be good. sometimes a long wait, but worth it, just walk and go shopping at the cute times square shops or watch the sunset on the beach.

best food on estero!. we brought our 8month old knowing that most people said this place was not kid-friendly. our son danced and people watched while we dined and it was definitely do-able with a child.
our appetizer was awesome- stuffed mushrooms and bread. very good! the beer (made by a micro brewery for sob) was very drinkable and just adds to the flavor of your dining experience.
i was so excited for our meal to come because of howgreateveryone else's food looked as it came out. when it speedily arrived, i could not wait to dig in. my husb had an oyster po'boy and says he wants to go back and have the same exact thing again. i had the grouper sandwich with fries and was very surprised! the tartar sauce was excellent and the fish was cooked to perfection. we definitely will make this a stop on every visit to fmb.

loved it, loved it, loved it!. unpretentious,greatflavors, live music and amazing service! (thanks dave) probably the best meal we have had in the past three days! three of us split the island bread, pork wings, grouper bites, and the mesquite grilled grouper sandwich with onion rings & slaw.