my partner ordered the king of the road sandwich with hashbrowns on the side, and anorderof the au jus normally served with the beef dip. i had a basic breakfast with two eggs, sausages, and pancakes. very impressed by the quality of food. we watched the kitchen slice the roast beef for the sandwich to order, and it was incredible. very good flavour and properly cooked. au jus was good, but not amazing. eggs cooked precisely to order, and the most delicious fluffy sweet pancakes i've had in ages. let's talk hashbrowns though. hashbrowns can be so polarizing. these are shredded ones, possibly from frozen (hard to really tell), but cooked beautifully. the crispy bits were crisp and golden and not burnt or hard. the crispiness was nicely distributed throughout the whole portion, so each bite had that snap of fried potato. the rest of the potato was firm and well cooked, rather than soggy, squishy, or grainy like they are in so many other places. for me, these hashbrowns were my holy grail. we were only there once, and around brunch time, just catching the tail end of what was clearly a busy sunday breakfast, but we were very happy with our food and our service.