great experience, to say the least.
we had a couple of dishes and i'd justify my rating one-by-one. the veggie samosas were served hot and crunchy, filled generously with potatoes and green peas, with the crust achieving a thin yet crisp texture. the flavor of indian spices is also evident in the filling, which in my opinion, is best paired with the tamarind sauce which has a sweet taste with a kick of sourness. altogether, the blend of flavors is amazing. you won't feel umay. also, it's not oily compared to the other samosas.
the tandoori chicken was cooked to perfection, achieving a juicy and creamy (yes, creamy) texture within the meat. it has this smokey taste that compliments the spices well.
we had the garlic naan and cheese naan. well, the naan were both served hot and evenly crispy and soft (as in some parts are soft and some are crispy), which is great. the cheese naan was the winner as it gives this creamy kick of cheesiness without being salty or overbearing. the garlic naan in my opinion was a bit too garlicky, but if that's what you want then why not?
the biryani rice was quite unique as it had this citrusy refreshing kick that compliments the curry dishes well. this is a well-thought of "rice flavor." haha!
we had the butter chicken and the curry kambing (i forgot the name). i'd talk more about the butter chicken. it was amazing. chicken was cooked tender and juicy throughout. the curry wasn't too "curry-y," but rather it had this explosive flavors of butter, curry, spices, and what have you. the sauce was just amazing. it makes you want to keep digging. it's especially best paired with the cheese naan or the biryani rice. truly, this dish brought me to heaven for a second or two.
the curry kambing dish was okay. the kambing meat was cooked to perfection, however i prefer the sauce of the butter chicken in many countless ways possible.
the yogurt was also yummy, a bit of sourness with a zeal of sweetness to end the experience.
great experience, i would come back, definitely. ambiance is also ideal for dates.