have somehow never been a fan of having south indian vegetarian food outside, but this place surprised me. from then on, have been here numerous times. they have quite a sophisticated seating. their service is very quick and prompt and the waiters are extremely friendly. place is crowded mostly but they manage to offer you a table as quick as possible. i have tried most of the items on menu and there has never been a time when i found it bad/ tasteless. all their dishes are served with a lot of accompaniments - chutneys , curries and sambar. best option in town for pocket friendly vegetarian cuisine.
must try - paneer appam - served with pasta kulambu ( amazing innovation), fivetasteuthapam ( five small uthapams with different flavors), keerai dosai, paniyaram , adai avial, bun parotta ( its fluffy and soft) , set dosa vada curry, leaf appam, kolukattai, kolaputtu.