olive bar & kitchen

best place to go on a romantic date 😄 , the blue and white theme will u giv a feeling that you are in greece. coming to food mostly italian cusinie , was ok but highly priced . my fav was the pomogrante drink ! rest were ok .not that worth the price , but ok for one time visit to feel the ambience .

we had a perfect friday night dinner here. our server dhanu was extremely knowledgeable and courteous. the service was really prompt and food was delicious. covid guidelines were followed and place was quite careful. loved the experience.

we ordered two sangrias and one platter as a starter thinking of ordering other things in main course. however, the staff took approximately one hour to serve us one of the sangrias and the starter. we asked their staff several times that what is taking so long for the platter and sangria to be prepared. at first, they did not tell us and kept saying that it’ll be served in sometime but finally one of their staff members told us that the platter was mistakenly served to some other table. also, the platter was below average in taste. on top of it, the staff charged us a ‘10% service charge’ - quite gutsy i would say.

i’ve been to olive goa which was an amazing experience and therefore had similar expectations from olive bangalore. but, we were completely disappointed that after waiting for one hour for the starters, we didn’t have the courage to order the main course.

please go to olive bangalore only if you are patient enough to wait for one hour for every dish from the time you order it. 😅

this is a fine dine restaurant in the heart of bangalore city, though there is no major signboard nearby so it takes a bit of using google map which brings you right at the entrance. this restaurant is an heritage old style bungalow that has been converted. the ambience and decor is amazing and the quality of food is awesome. this is a must visit place.

paid upfront for a set menu at olives for v-day dinner, and was supremely disappointed by the lackadaisical service (1 hour 15 mins to get course #3 after course #2), plus no accountability, no manager and no owner to respond to guests questions, even after several complaints all around. won't go back.

i would have not written this review if the the sevice did not hit so low - i decided to spend the 6 k for table for two booked in advance for a special day . -

1 ) we were half an hour early and got a seat after 50 min of the alloted confirmed time .
2) for all every course meal served there was a gap of 40 to 45 min .
3) the prawns cooked had spiked amount of pepper , which would not be served had we not reminded that they forgot to serve .
4 ) we were also alloted seats next to all the used plates and glasses and inspite of telling four diffrent staff the service stayed at 40 to 45 min delayed . i also asked the staff what's the issue - i hope i was not rude , cause the evening was spoiled and no one from the management wanted to do or say anything . the staff agreed and said i know it was unfair. complete waste of money , people , my time . owner hope u are listening .

i usually don't write reviews and when i do i do t expect them to be negetive one

but my experience at olive garden has been really horrible

would not recommend this to my worst enemy also.

worst service, worst staff, they made us to wait for 1.5 hours and after when we got the table , the staf took half an hour to come and one of worst experience i have why the hell i choose to go for dinner here on valentine's day eve. most horrible service, if you want to have nice time with your love, refrain from going to this crappy place, never recommend anyone, the staff is very incompetent

the food seemed stale and service was very very poor. had to ask thrice for menu itself.

ambience is classy hut i would not rate the food as best. overpriced, less quantity and not that mouth watering. rated amongst the best restaurants but couldn’t feel the best. i would say about vegetarian food not sure about non veg

nice place - well maintained and managed. due to the chicken flu fright, we had a all vegetarian fare. started with the veg platter - the beet and mushroom fritters and the felafel stood out of the rest. dill samosas, hummus with pita bread, olives, vegetables marinated in olive oil made up for the rest of the platter. mushroom pili pili was another starter - highly recommended !!! for the main course - classic margherita pizza, spaghetti in red sauce and morocco rice made up for 5 people. sufficient quantity - and good taste ... nothing extra ordinary so as to say. would say that the place is definitely expensive. would not mind returning once for the non veg dishes.

they are just treating customers very badly and really had a very bad experience. need to improve on customer service a lot . never seen such a bad restaurant who disrespects their customers.

the restaurant people need to stop abusing customers. it was really a bad experience. just wasted our evening.

i used to olive.. but after this visit i may not go back till some corrections are done or i hear about it done. starters : prawns pil pil : 10/ 10. calamari fritters : 8/10. pork main course : 4/ 10. lamb shoulder main course 6/10. pork menu said crispy skin. but it was not there. pork was thready and not juicy . also the combination with green. read palak is not so great. lamb shoulder in a complex sauce. sauce is good lamb was again chewy and not falling off the bone. ambience of course is good . great out door seating lighting etc. but at end of the day if you are going for food then its a problem if yiu order those main courses mentioned.. service staff is good. one thing they need to do it add a wine glass cover because leaves keep falling on the wine. at the end of the meal i was having wine with dry leaves. hope they improve..

never knew this place existed ! beautiful place inside and the ambience is just perfect for that romantic lunch or dinner ! since it was so expensive i tried only two cocktails which could’ve been better and stronger given that it’s so expensive !!! but still the dessert was toooooo good and worth the money !
definitely would go again for the ambiance!