being from melbourne, we are massive frozen yoghurt fans. we may be spoilt by that though too; spoilt by the fact that there are a couple of newer businesses in melbourne that have embraced a new way with froyo - refined sugar free & vegan-friendly, anti-mass produce.
unfortunately, when you begin to get used to that, tasting the stock standard froyo just makes me leave disappointed. it's overloaded with sugar firstly. secondly, some flavours are either far too creamy or far too icy, or they're just lacking flavour altogether. in addition, all the toppings are mass-produced items almost like they're off the shelf from a convenience store.
frozen yoghurt stores need to start dissing the coco pops, sour lollies & mnm's and bringing in good quality natural products such as goji berries, almond/coconut flakes, nuts etc.
hint: cut down the number of frozen yoghurt soft serve dispensers and limit the flavours to about 5 or 6 - give them love and take pride in them, instead of trying to put on 12 at atimeand doing them all to a substandard level. i'd only eat this again if i had a severe sugar craving or i was desperately hungry - i'm sorry.