we reached at 3:15pm for lunch, still bit crowded, had to wait 5 min to get seats. asked for brain and prawn chukka meals, both not available, probably because we were late. then settled for mutton fry and mutton chukka meals. service was quick and they keep asking extra rice and gravy, stuffs were polite. they had following gravies nattu kozhi, prawn, crab, fish, mutton, chicken and kadai. tasted everything except kadai, only nattu kozhi had some pieces rest all just gravies. most gravies are very spicey and had heavy tomato base, it tasted well. we ordered karikola urudai next, there were four balls, it tasted just perfect, crispy outside and soft inside. bill came around rs.850 for two.