the decor was welcoming, complete with very upmarket interiors.
veg kebab platter had variety and was very appealing. loved paneer tikka. nawabi murg tikka was marinated well & cooked to perfection.
their signature butterchickenwas one of the best. so was the daal tadka & peas and mushroom dish. all went well with variety of indian breads, best being garlic naan. jeera rice was simply amazing, reminded me of the authentic one we had in dhabbas in india.
we had a great dining experience!!