posted on september 30, 2013 in: food | by karen escalera #ft-img-4366{ background: url(/images/default.jpg) center center no-repeat; background-size: 100%; -moz-background-size: 100%; -webkit-background-size: 100%; background-size: cover; -moz-background-size: cover; -webkit-background-size: cover; } this slideshow requires javascript. #gallery-4366-1-slideshow .slideshow-slide img { max-height: 410px; /* emulate max-height in ie 6 */ _height: expression(this.scrollheight >= 410 ? '410px' : 'auto'); } as you know, i don’t usually write about pembroke pines. but every rule has its exception, especially when it comes to donuts which you readers know are one of my favorites. s’mores, chocolate monkey (with bananas), key lime, potato sticks and snickers, bacon and maple syrup, peanut butter and jelly, and more….those are just some of the flavors besides of course the classics featured by mojo donuts , 7906 pines blvd. i have to say i was a little dubious about them, being so rich and sounding super sweet. it turned out they’re sweet, but unlike any other donuts i’ve bought (except for maybe new york’s doughnut plant ), they’re actually very chewy so the sweetness is less pronounced (unlike krispy kreme’s that seem to dissolve into a mass of sugar). it all works. how, you’re probably asking did i find out about them? one of the most followed food bloggers in miami called “ burger beast ” was celebrating his 5th anniversary of blogging and had a party. the man known for his writings about comfort foods loves donuts, and so that was the dessert. so if you happen to be in the area up north, do stop by for a java and donut or two.