you are much better off walking next door to a differentrestaurantthat is less expensive and will give you as good of food and better service. first, my family and i went to mitchell's on a sunday night. therestaurantwasn't busy, but the server took his job a little too casually. he was knowledgeable of the menu and friendly, but his cell phone went off whole taking our order. even though there are empty tables, your service should be as good as if therestaurantis full. second, i was impressed by the taste of my cedar plank atlantic salmon with assorted roasted vegetables, but the portion size was underwhelming. my salmon filet looked to be cut in haf of its original size. my veggies consisted of 3 asparagus, 3 slices of zucchini, and half a pepper. i recognize that seafood is inherently pricey, but when i spend $35 a person, i fully expect to receive a plentiful entree.