excellent flavors. this homey, friendly place serves up really good food. the kung paochickenhas quite a garlic kick as well as a hint of ginger. it's loaded withchickenand peanuts. the pork with hot garlic sauce was also very good -- again, a healthy aroma of garlic and a little heat. you won't find entrees overloaded with cornstarch at mandarin king.
skip the eggrolls -- didn't like the wrappings -- too much like spring rolls.
i will be back to try other dishes.