mediocre & thoughtless. what a difference a couple of years make. despite negative opinions of friends, we've returned to lure because we had a really good experience in the past. now they're just about making a buck and giving a f.... !
what does any diner expect when the kitchen messes up an order ? steak overdone in this case. they expect a redo without question or attitude and maybe a free coffee/desert, heaven forbid getting it comped.
my birthday lady had to eat her main dish all by herself while i waited for my supposedly "angus new york steak" to be done to the right temperature. well, 20 mins later, done correctly finally, i then eat by myself. no real apology, instead... "we get this at this table all the time". really?? i'm the unlucky diner that happened to call out a mistake by the kitchen and i'm not the only one ? maybe other savvy diners that sit at the best table of the house and spend $300 for a dinner-for-two, are not some chums off the street and know a thing or two about food.
maybe they even grill a ny steak at home correctly and know when it's overcooked. for $33 a plate i can expect perfection and not excuses to make me and my companion feel stupid.
not even a $4 coffee was offered, but everything billed in full.
also, when they're out of a particular wine, they'll offer you a more expensive one, without adjusting for the difference.
tact and business sense and good service is a fine art in fine dining and sorry, but lure has sunk to a money grabbing and don't care hotel food court.
at $300 per couple you can get a lot better anywhere else. good luck with fleecing the tourists, this local diner won't ever be back!