go with an open mind,goodsmall business with room for improvement.. thank you for looking after us today at lunch. my sister and i were craving filipino food and had travelled from northern suburbs (40mins away) to find somewhere.
your website is verygoodhowever the saturday menu on the site was not accurate so when we got there it was a different menu. we had the few dishes that were available (dinuguan, marinated beef, marinated pork etc) in the bain-marie and they weregoodwith rice. we also ordered crispy pata, fried snapper (tilapia style) and humba. these were excellent and was too much for 3 of us.
we were disappointed that you had run out of halo-halo because we had travelled especially for this. lucky we are understanding :) we had leche flan instead and this was excellent.
some suggestions: a menu for people to look at when they come to the restaurant. update to website and facebook page with menu.
we understand that you have regular customers who know what you can provide, but for less regular customers it would be great next time if you had a menu. although your shop is small i would still come back.
salamat po.