pretty good, actually!. the reviews below and some experiences from a few people i know had kept me away from kathryn's but a relative of my father's recommended it to my father often. since i live near by we decided to give it a shot and we are glad we did.
while the place isn't exactly the hippest restaurant in town and me and my wife were the youngest people there by a good 25 years, the food was spot on. me and my father each ordered the ribeye, medium rare, and they were perfectly cooked. my wife ordered the filet medallions with feta and mushrooms and while her's was slightly cooked past medium it was still very good. my mom ordered the paneed redfish and it was fantastic.
the menu is fairly smart as well. often times you see places with wasteful menus with what has to be difficult profit margins. kathryn's has variety within what it offers, meaning there are only a few staples, sides, accoutrements, etc, but they are put together different ways to come up with variety.
prices are pretty solid as well.
so while i may not visit kathryn's often i imagine we'll stop by with my parents in the future.