granger & co.

what's the deal with aussies and brunch? anyway, whatever it is, it's working well. lots of great options for the more adventurous, to the more restricted in diet, with no compromise on taste and quality. favourite things - coconut bread, off the breakfast menu, shrimp burger off the lunch menu. usual selection of fritters, and bacon, avocados and chia seeds abound. green cold press juices. even tried a soy avocado coffee frappe. not for me, but at least this place caters to all sorts! bloody mary much more to my taste! a lovely location. one point off for bored and inattentive service.

the menu was in the classic bill granger style sounding light and fresh with a heavy dose of asian fusion mixed in. there were some fun dishes, like the korean fried chicken, where you could make your own lettuce parcels of chicken, herbs, lime juice and chilli sauce. the fresh goats cheese & flatbread was a winning start and i was pleasantly surprised by the french toast tiramisu dessert i had. i liked the rosehip & mint punch. our waitress was knowledgable and friendly and there were awesome aesop toiletries in the bathrooms.

however, too many of the dishes missed for me. apart from the over abundance of chilli, the wrappers on the spinach and ricotta dumplings were too thick and doughy and the others didn't really come together as i hoped they would. i thought the pricing was a bit funny too, with all of the dishes nearly the same price, but the chicken a large portion and the charred baby corn just six pieces.

one of the best scrambled egg i have ever eaten, looking forward to eat again, should definitely try

delicious breakfasts with the great ambiance. always crowded but the service is perfect! everyone is so friendly, everything is perfect!

the only place that had a queue in the area. it is that good!

we tried the following:

-toasted coconut bread and butter: delicious, very light!

-fresh aussie: very filling plate. it is great to keep you going.

-poached eggs: the eggs were good. however, it is not very filling.

service is very slow, they even forgot to bring us the muffin which is ready.

prices are fair.

overall, good breakfast option next to notting hill. recommended!

beautiful ambience to have delicious varieties of platters and drinks . the prices are reasonable, the staff is highly professional and friendly and the service is prompt and punctual as well.

i came back to granger & co because the first time i ate here the food was exquisite, both in looks and taste. this time round we shared the corn fritters and the jasmine smoked salmon. the fritters were very plain and uninspiring, and the salmon tasted absolutely foul. it was acrid, dry and honestly one of the worst pieces of salmon i have ever eaten. presentation had gone completely out of the window too, which considering the amount of money you're being charged for basic food, should be a must. only saving grace was lovely waiting staff, who were clearly very busy but still very attentive. such a shame the meal was so awful.

went to meet my daughter for lunch yesterday at granger & co clerkenwell and was shocked by what was served to  my wife.  she ordered the chicken schnitzel which she thought at first was a little pink and under cooked but when she cut through the middle of the breast it was actually raw. the practices in the kitchen are clearly a problem but what angered me was the way they dealt with the matter. the waitress was appalled and immediately took the chicken back to the kitchen.   the young supervisor/floor manager then arrived at our table and said it was actually a "vein" in the breast. no apology just excuses and an outright lie. i assured her the three of us on the table and her own waitress can verify it was raw. she continued with the excuses and no time accepted responsibility. dangerous practices in the kitchen and failure of management to deal with the matter in the correct manner.  i have never felt the need to review a restaurant before but our experience warrants this review.

amazing place in london. i love the food. can’t wait to come back here again. congratulations to the staff.

located very close to the diamond district of london, its situated in a lovely area. ambience was awesome, nice service and good food. while there were not too many vegetarian options, whatever was there it was awesome. i tried their aubergine spaghetti with walnuts, peanuts, peppers and some greens. it was lip smacking and a huge portion.
you can pair it with any wine of your choice. 
recommended for meeting up with friends or family. its a got a very lively vibe.

its my friends suggestions to go to that restaurant
we were wowed by seeing the ambience its peace and calm there enjoy the meal, the food is delicious and presentation is fantastic really liked it

i had heard a lot about this place and finally went there. be sure to reach early or be ready to wait in a queue :)) it quite popular for sunday brunches.

i had the avocado on sourdough bread with scrambled eggs and salmon. the avocado was super fresh and so was the salmon. i loved my creamy scrambled eggs and the chef happily made me an egg white only portion. salmon was very fresh too and i savoured every bite of the whole plate swiping it clean.

and then enjoyed a latte made to perfection.

i must mention the heart warming hospitality which added a delight to the whole experience. i would definitely go back for more brunches at this place! loved it.

absolutely excellent breakfast !
i had heard so much about this place and it was all worth the hype . the place was buzzing and so lovely in the morning . the staff was very good and polite even though we had to wait too much for a table the wait was worth the food.

i had the scrambled eggs with avocado salsa on the side and the bloody mary. i’ve never had better eggs and a better breakfast bloody mary. both the things were perfect !

love the grange eat here often my favourite dishes are the duck ask the chef for the rice on the plate as it soaks the sauce omg add the best crispy duck and a couple of glasses of wine and i’m very happy always and the staff are just lovely. oh like chicken snitzel with a sweatcorn fritter side. fab. great atmosphere

australians are passionate about breakfast/brunch. so it’s no surprise that granger & co is one of the most popular weekend brunch spots in london. first opened in sydney by australian restaurateur and food writer, bill granger, the restaurant rose to popularity in no time and soon started expanding internationally.