it’s been a while since i went to good earth (in roseville, second location in edina), even though i love it there. you see, before i went off gluten, i couldn’t digest lots of fruits and veg, including spinach, broccoli, apples, basil (ok, any dark leafy green), oranges, and tons more. and since pretty much everything at good earth, being a place with a focus on whole foods, had something i couldn’t digest, we just quit going. well, lucky me, doc finally helped me see that it wasn’t the veg at all . . . it was the gluten. and within two months of going off of it, i could eat those foods again. that means i can go to good earth and enjoy a gluten free menu this long!: wowsas! that’salotta options! (don’t worry, i took better somewhat pics of each of the sections – check ‘em out at the bottom of the posts) i had the bison burger with gf multigrain bread (which, as always, got a little soggy. when will i learn?). yummers. it came with terra chips. a nice touch is that they even brough