we had a hardtimebooking for valentine's day, because it was really late when we realized we hadtimeto celebrate it.
we drove and drove, stopped to check a restaurant for vacancy (multiple times), yet we failed. it was almost 9pm, when we saw this korean restaurant still open. thank heavens!
just along sumulong highway, ga mi jung is a simple and cozy korean restaurant, mostly visited by korean foreigners/residents. furnituren is a bit old, or must i say traditional?
they don't serve unlimited pork and beef, but their food is really authentic and rich in flavor and spices.
we ordered the following:
sam gyup sal - 250 - grilled pork ribs - ordinary, serves 1 plate that is good for 2
dweji galbi - 280 - marinated pork ribs - too much fat, serves 1 plate that is good for 2
sundoobu jjigae - 250 - soft tofu stew - since they ran out of kimchi jiggae, settled for the soft tofu instead. it was really spicy! and the tofu is so silky soft, i really like the texture combined with the hot and spicy soup base.
bibim bab - 300 - rice and vegetables with beef - ordinary, can serve up to
banchan is served unlimited. if not for their fishcakes, i would ignore their side dishes haha.
if not for the authenticity of the food served, would definitely marked this restaurant low.