disappointing. my first visit was a sad disappointment because i had looked forward to it for some time. filet pasta con gorgonzola could have been wonderful. in fact, it was barely edible the "pan-seared filet mignon" was three lumps of virtually unchewable meat. it was almost impossible to cut it with the serrated knife provided. the bowl of pasta was apparently piled upon some gorgonzola cheese. i did not encounter it until i had already rejected the meat and eaten most of the pasta. those of us who dine out often and appreciate good food will not again spend $26 on such a presentation. the server did not offer olive oil for the bread andprovidedonly small quantities of frozen butter. the evening was pleasant because of the company, not the food.