for father's day this year we decided that newark was a good in between spot to meet, plus they have some hidden spanish & portuguese restaurants that we wanted to try. since it was ultimately dad's choice, he picked fornos of spain . i would have preferred an nyc spot but i will save that for daughter's day. upon sitting they gave us these amazing homemade potato chips (that i forgot to take a pic of - sorry). they were thickly sliced, a mixture a crunch and soft and apparently gluten-free (they are fired in their own fryer). mmm-azing. that wasn't they only freebie we got. they also put a basket of garlic bread, a small bowl of olives, and a large plate of salad: however, free means nothing when you have to wait an hour for your entrees (just saying). they also gave some green beans for the table with our meals, which were: pollo al ajillo (chicken in garlic sauce): this wasn't my dish but it looked pretty good. i didn't bother asking if it was gf because i had enough food to ni