this place is sadly not as good as i expected it to be. after seeing all the photos i was drawn to trying the seafood platter. i was sadly disappointed in it, as the only redeeming factor were the mussels that were dressed in a chilli sauce. the lobster meat was balled into dumplings and did not taste like lobster meat, the thermidor sauce was floury and lumpy. the prawns and calamari were in a soggy flour batter. the grilled fish was nice, fresh and tender. they also provided some garlic naan and hummus which were delicious.
there were elements of good but sadly the main attraction, the lobster, left a lot to be desired. after reading the reviews here we realised that we probably should have tried one of their indian or chinese options, as i think they may be better executed (judging by the mussels in chilli szechuan sauce, naan and hummus ) hoping to do so if there is a next time.