cool spot. always been curious about this place every time i go to whistler. has a real old feeling to it inside, they capture the oldschool pub atmosphere very well. the prime rib sandwich was pretty good, it was on a garlic bread and had a gravy as well. they came with a 5 step process or something fries which were also pretty good, i guess the irish knew a thing or two about potatoes. the harp lager was pretty good, as was the smithwicks ale, it was a bit lighter than a guiness and it was awesome.