the ratings definitely gave u an idea of how the review is going to be.
honestly, the should wind up and close the chinese cuisine section.sheer disappointment. the cook doesn't know what exactly chilly garlic veg.noodles is suppose to taste like.they had added 7 red fried chillies in it and too much of garlic in it, so much so that u could smell the garlic frm far also.plus, it was made too oily as well.can someone tell them-that the name is as such dsnt mean that u add excess of evthn it.being fond of chinese cuisine and a food blogger as a part time profession where i have very frequently been reviewing restaurants of different cuisine all over delhi, i definitely would like to suggest the management that it either changes the cook or closes the chinese section.
coming to the dosas, we hadordereda plate of mysore dosa with butter and a plate of maharaja masala dosa with cheese..both of them we were below the avg.mark for my taste buds and didn't even stand upto the expectations of the name of the restaurant for what it actually is supposed to have a top notch over other restaurants.
i however, liked the hot and sour soup, which although was very spicy and a bit sweet..work on that and it would be great.
ambience-okaish
capacity-70--80 (only if its full, which is likely to take place considering the food as if now)
staff- quick at service (maybe because there were barely 6-7 people including us then)
suggestions- none
i personally would never visit this restaurant again where the food isn't worth an experience and enough to satiate your taste buds.
heavy on the pocket as compared to other good restaurants in patna as par to the quality of food.