quite a disappointment awaits those who visited this place earlier, which now seems to be eons ago! chopsticks was at its prime when being managed by the duo bhaskar and ajay, and from then on, its just taken a tumble. went there for an oriental festival that was just organised, and ended up getting three dishes, on suggestion from the staff, carrying the same flavours.
still one of the places which would win you over on pure ambience, but for the quality of food, i believe they have it in them to return to their original standards, (which sayaji is known for)
their crackling spinach and lettuce with glass noodles, waterchestnuts and plum sauce for starters, along with pan fried noodles are of international standards, while their non veg options still leave a bit to be desired in preparation.
whats further disappointing is that the server's there are unable to suggest you with choices that would appeal to your palate probably due to their own limitation on understanding of the menu. look forward to be able to again rate this restaurant to the potential it carries