chimichuri


agatha
3
5 yıl önce
chatswood
neat little cafe tucked away in the corner serving very impressive looking food. staff are very friendly and coffee was great too. food tastes great but definitely more amazing to look at for the two dishes that we ordered. we will be back to try their other dishes and desserts also look amazing and they serve everything on their menu all day (including desserts).
0
food
4
5 yıl önce
chatswood
i ordered the famous black benedict. i loved the squid ink hollandaise and charcoal brioche bun with the soft shell crab. all of the elements of the dish perfectly complemented one another to establish an all round worthy meal. i am excited to try the sweet side of chimichuri such as the panna cotta.
0
miss_foodie_au
4
5 yıl önce
chatswood
loved this cafe! i tried the recommended 'scallop shell' which was scallops with scrambled eggs, that was served in a house made crossiant. also tried the bright blue butterfly pea pannacotta, with blueberry coulis & red velvet meringue. both were beautifully presented and average value for a sydney cafe. the coffee here was decent. service was good and efficient. will be back for more.
0
cindy
4
5 yıl önce
chatswood
this cafe is little hidden gem in the heart of chatswood. these dishes are all definitely instagram worthy, but i found my black benedict a little lacklustre in terms of seasoning. a great effort on the idea though! my friend had the scallop shell which i had a little taste of - i think i liked that better than my meal.

we both shared the french toast together but i wasn’t really a fan of the chocolate and lychee combination. chocolate is such a decadent and potent ingredient compared to a sour and sweet lychee - the two confused my palate to be honest but i thoroughly enjoyed the french toast itself without everything else. i wouldn’t really order it again, i regret not ordering the panna cotta, but this won’t be my last time visiting this cafe.
0
vanessa
5
5 yıl önce
chatswood
totally love the food and coffee at this cafe. i specially bought my kiwi friend to this place because it’s a really good brunch place. will definitely come again and recommend it to other people.
0
barry
5
5 yıl önce
chatswood
when recently visiting sydney and staying at chatswood had brunch, the lick my bacon was excellent and the big breakfast was massive and delicious, coffee excellent and staff very good. will go again next time in sydney,
0
dona
4
5 yıl önce
chatswood
i’m not near chatswood and the visit to try this cafe was worth it !

impressive colourful creations !
their french toast and the red pear are their most famous options if you look for images on instagram.
but don’t forget to try their savoury options.

i will include a picture of a burratta plate they used to have but i’m not sure if they still include it in their menu now. this was my favourite ! i needed to show you that picture so you can look at that explosion of colour !

the pear is beautiful but the french toast is say tastier ! i need to come back to see what new options they have :)
0
florence
4
5 yıl önce
chatswood
i came here when it first opened, and it was amazing. today was my third visit in a long time, and i was pleasantly surprised that the food was still so great. i ordered the latin avo, and although looked simple, the flavours were complex and worked really well. the bread surprisingly was also one of my favourite components as i find some cafes have really hard toasted bread (sourdough)..... i also tried my friend's dish, the veggie mac & cheese, and this was so hearty and yummy as well. presentation of both dishes was great. 
coffee is great, and they also do a range of lattes such as red velvet & coconut (????!!). 
overall, i think i'll definitely come back again to try more of the dishes! it seems like a cafe that really pulls off the creative menu. service: 7/10
ambience: 7/10food: 9/10
0
evie
4
5 yıl önce
chatswood
great place!! it’s kind of hidden in chatswood but it was still quite busy when i got there. nice atmosphere, friendly staff and food was served fairly quickly! a little pricey, but you get what you pay for. i got the tuna poke bowl; across is the squid linguine. the fish was a little bit salty but the lemon and other veg counteracted it. the squid linguine was a bit sweet somehow?? so putting some salt and pepper on it fixed it.
0
frenchiefoodie
5
5 yıl önce
chatswood
amazing little cafe hidden on help st in chatswood. i went there once to try out the food and then i understood why they are always busy.. food was amazing! the platting up is perfect and the my longblack was just how i like it. keep up the good work guys! i recommend the french toast ( i’m french )
0
linda
4
5 yıl önce
chatswood
came here last year so this is a really late review but i still wanted to say how chimichuri is a really nice place to go to. the food was amazing and beautiful, and so were the drinks offered. though, i wish the seating area was a bit more spacious, but its not a big issue for me. its a little bit on the pricier side but, i would love to come back again.
0
xiaoguniang
5
5 yıl önce
chatswood
went there on sunday morning and had a great time
the big breakfast is really big. i like the bacon.
the soft shell crab was delicious too.
the french toast was too sweet for me but it looked beautiful.
0
lucia
5
5 yıl önce
chatswood
nice food - pretty and tasty! friendly staff too. we ordered black benedict, pull pork roll, scallop and wagyu beef burger. they all come in huge portion. great place to meet up with friends and share food together!
0
doitforthefood
5
5 yıl önce
chatswood
i ordered the latin avo which was beautifully presented (so were all the other dishes) and also very filling. the french toast looked super cute, but also very sweet so i'd only get it if you have a sweet tooth! the lick my bacon seemed quite heavy (with bacon,halloumi and hash brown) but my friends really enjoyed it! (but also struggled to finish it) overall, we all left very satisfied with our meal!
0
mulan
5
5 yıl önce
chatswood
delicious, fast service and unique. tucked away in a quiet corner of chatswood it is a small gem with a calm ambience. their red velvet latte was just the right amount of sweet, and came in no time. their signature black benedict with soft shell crab is amazing. despite looks, it is easy to eat, appealing to the eye, and the flavour is there. i later used left over sauce from the bun with their battered fries and it worked a charm. highly recommend.
0
oturum aç
hesap oluştur