had breakfast here while visiting rotorua. i ordered the creamy mushrooms on toasted ciabata. i was unfortunately not overly impressed, it wasn't bad but wasn't good either - just ok.
i felt like the mushrooms should have been cooked more, it was very watery. the sauce was ok, nothing wow about it. i feel like it needed a herb like thyme or something. i also wasn't a fan of the massive slices of parmesan that was on top, it melted into one large piece, in my opinion it would have been better finely grated.
my dining companions ordered eggs benedict, both were very happy that they got 3 eggs rather than the usual 2 but both were disappointed with the lack of hollandaise sauce.
maybe i ordered wrong or maybe it was an off day. this cafe is clearly very popular. the service was good and the cafe has aniceopen layout and is very clean. i would like to give them a chance again one day.