we went on a dinner few days back.
first of all, they lack hospitality. their staff doesn't know how to welcome the guests, how to greet. they don't even know how to take orders, explain dishes and post serving follow up. they don't even serve you; they just get the food and drop on your table; after that you have to look after yourself. staff is messily dressed up and they keep running in the restaurant like confused souls. we had to request for giving dining cloth while having soup as they had forgotten to put it on table. there seems to be a disconnect between management, restaurant staff and chefs.
nevertheless, all these can still be ignored if food is good.
we had ordered italian garbanzo bean soup which completely lacked taste and spice. we had to return it for re-cooking for making it eatable. without taking more chance, we ordered paneer shashlik sizzler which was very very average in taste. better sizzlers can be cooked at home. it just had rice, piece of paneer in red gravy, some diced onions and capsicum. extremely average dish. poor.
nothing great about ambience as well, in my opinion. when you go to such a place thinking of its heritage history, you expect a lot in terms of both service and quality of food.
not recommended at all.