extremely disappointed. in town on business, wanted good meal instead of fast/chain food. arrived for dinner solo, restaurant was somewhat busy for a thursday night.orderedguava rum drink, was very good. the zucchini crab cake tasted good but had too much cartilage in it. then iorderedthe rib eye, medium rare, it came with fries and a balsamic glaze. iordereda glass of wine with the steak. an hour after i arrived the rib eye came out looking great, smelled great, unfortunately it was medium well. iorderedmedium rare. it was late and i was hungry so i told the waiter when he finally came over to check on me that i wasn't happy, but was going to eat it because it had taken so long and i was hungry. he said it would only take a few minutes and he'd rather it be replaced. 15 minutes later a second rib eye came out, i was angry by now. the second one was still over cooked, and the piece of meat had more fat and just wasn't as good as the first would have been if it were cooked correctly. four items, a $38 piece of meat which twice couldn't be cooked medium rare and a bill with 15% tip...$88.61. i was not happy. i don't mind spending the money on a great steak, here even a good one should have been received. i could have been happier if the server's tone was one of more understanding. he said he'd tell the manager, but didn't. i'm glad i'm from out of town because this was so not what is a good restaurant.