the gobbler (thanksgiving in a hoagie). @cafe 7 the gobbler is the best sandwich ever! seriously! lets start with the warm buttery hoagie, warm roasted turkey, cornbread dressing (seasoned with all the right ingredients) oh yeah i tasted the sage & onions! then topped with cranberry sauce & melted provolone chesse. in my mind after reading the seasonal board description, i initially thought it would be a soggy mess. it never once got soggy, it stayed perfect! side note i hate to eat wet bread. but this sandwhich was the bomb diggity! a side of turkey gravy would have been like food heaven. after i ate this amazing thanksgiving dinner on a hoagie. i immediately want to eat another one & run & tell everyone that i knew to come try "the gobbler". this is my thanksgiving/christmas turkey n dressing fix!
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-----09 feb, 2014-----
seasonal menu. ... new features. have you eaten just about everything on cafe 7 menu? well be sure to check out their seasonal menu board. this menu features chicken pot pie, the gobbler a turkey cornbread dressing provolone sandwich, blackened chicken quesadillas, steak fajita salad in a crispy fajitas bowl, maple salmon salad, spaghetti carbonara with bacon, eggs in the spaghetti, & a stilly cheesesteak that features beef, pepperoni provolone cheese sauteed onions & peppers. i know, i know your mouth is drooling! mine too!
-----13 dec, 2013-----
new dessert item. i was very happy to see another dessert @cafe 7. i tried the banana nut bread muffin, it hit the spot
-----13 apr, 2013-----
my pasta for the firsttimetook 11minutes. i never have in 2 years had to wait over 7 minutes. you get use to that. could have been due to the weekend staff. then i don't have. any bread with my pasta. i stand @ the counter as 4 guys decide who was gonna help me. the one that does come over asked me 3 times was i sure i had no bread. uhmm what the hell, hell yeah im sure i didn't have any bread or i wouldn't have walked my ass over here. other than that my pasta was excellent!
-----04 feb, 2013-----
pizza in 7min or less.
-----24 oct, 2012-----
bomb.com, bombalicious. the medley.of flavors were off the chain good. i felt like emeral the chef #bam, bam#
-----10 sep, 2012-----
create your own pasta @ cafe 7. a little background on how i came up with my pasta. i created it, just as anyone can. i wanted a more cajun style pasta and with blackened chicken added to any pasta can be achieved. i would go to cafe 7 all thetimewith coworkers and friends. most people would eat out of my pasta. the co-owner chris said we should put your pasta on the menu as a weekly special. just jokingly to my surprise the nexttimei went to cafe 7 it flashed misty’ s pasta. my pasta remained on the weekly special due to the overwhelming popularity. months later as in 5months to be exact one of the workers told me what was all in misty’ s pasta because people were still coming in to get it. i just love cafe 7 because their pasta and all meals never lack in flavor. it’s like they season your food for you.
-----29 aug, 2012-----
its impossible to create a bad meal @ cafe 7. they never fail me. this pasta dish was so good i got it to go, but ended up dinning in.
-----07 jul, 2012-----
best supreme pizza. 1 of my favorite @ café 7
-----27 mar, 2012-----
i created my own pasta @ cafe 7 that was added to the menu. its penne pasta with alfredo sauce,blackened chicken,mushrooms,spinach,sundried peppers (sweet in flavor) & pepperoni