ca phe saigon is truly a hidden gem in marikina city (good news, they have opened a branch in podium! but it's better to be in marikina to experience the accommodating service of the crew and owners). rare are the times that i fall in love with food and services the first time i visit the place. authentic. 💯
how to get there: from marcos highway, across sta. lucia mall or tropical, just walk -- yes you can walk -- or drive along mayor gil fernando avenue (where you can also find tapsi ni vivian) then turn right to chestnut street, and left to red cedar street.
food
⭐ viatnamese coffee 5/5
it's not too sweet and not too bitter, and it is presented in a way that the customer can experience its wonder. i had to wait for the coffee to drip and drain on a thick sort of cream or sweetener at the bottom of the mug. once it's drained, you may pour it on the glass with ice and voila, serve yourself with a delicious iced coffee. what i want to try next: their tea.
⭐pomelo salad 5/5
unexpectedly scrumptious. as someone new to vietnamese cuisine, i cannot believe how pomelo can blend perfectly with vegetables, onion, shrimp, meat, and garlic (with optional nuts) and a special kind of vinegar. i would come back for this.
⭐sauteed tenderloin beef 5/5
well done beef, then squeeze in the lemon, then a pinch of salt and pepper... woahhhh!
⭐vietnamese beef noodle soup 5/5
it has a generous amount of vegetables, and it is rich in flavor! i couldn't ask for more.
service 5/5
they have friendly and accommodating staff and crew, and they have cute uniform. they are wearing salakot and this green and black vest/apron. they will serve you with a smile.
ambience 4/5
although it is small, i appreciate how they kept their place simple and neat, and it adds to the authenticity of the dining. i know this is their first and original restaurant, it is a house turned dining place so no one should expect anything more, it is enough. you really have to find this one because it is within the barangay but it is worth finding, a rare gem. 💎