having heard about the fantastic spread at buff buff buffet for the last few years. i have always found it difficult to get a booking when i tried to visit them earlier, thankfully in this season of covid, i managed to get a booking. i finally decided to visit them to celebrate my 15th anniversary recently. we were extremely skeptical to visit a buffet restaurant, still decided to go ahead primarily because it was listed in zomato as a on-the-table sit-down buffet between monday-friday, where the dishes will beservedto the table and refilled as necessary.
unfortunately when we visited, not only the place was crowded, it was not a sit-down buffet, when enquired they said, the on-the table buffet is only on mondays and tuesdays. feeling uncomfortable, we managed to sit through lunch. while the restaurant staff were on masks and gloves most of the time, it was not what we had expected. service was a bit slow, but other than that, the food was extremely delicious, amazing quality and the spread was fabulous.
the food is arranged in a buffet andservedat the blu petal hotel’s sultan’s of spice restaurant, a detailed review coming soon.