the staff and management here are just polite and amazing. we reached around 10:25 pm and they arranged a table for two of us.
there was no rush to place the order and similarly no rush to get us to move out since practically everyone else had left by the time we were done with dinner.
now coming to the food, we ordered the following:
broccoli almond soup: delicious, subtle and a good way to prime your taste buds. the consistency of the soup was also apt.
shanghai paneer chilli: this was my favourite food of the day. it was a right blend of spices and the paneer was cooked to perfection. i have had harder times in cutting through butter, than the paneer that was served here. it was just so perfect. i would've loved this dish to be a bit more spicy, but then again that's my taste buds speaking.
four cheese ravioli: honestly, i wouldn't be able to tell you if they used 4 types of cheese. what i can tell you is that the cheesiness and the flavours that burst in your mouth while having it, are worth every single penny that you pay. being strongly inclined to loving pasta / gnocchi / ravioli, i have to say, this place scored a high-five from me.
drinks:
virgin mint mojito
watermelon beach cooler.