istatistikler
puan
4
4.1
yorum sayısı 76
gören-bakan 689
popüler şeyler
barbeque nation 1368 yorum bigchefs 927 yorum the chocolate room 916 yorum virginia angus 895 yorum starbucks coffee 871 yorum just bbq 863 yorum draft 858 yorum lord of the drinks 822 yorum 10 downing street 814 yorum baylan 809 yorum

boracay garden restaurant

boracay garden restaurant'ı değerlendir
yorum analizi
food
69
filipino
53
pork
46
good
42
restaurant
36
service
36
time
32
sisig
29
chicken
27
ordered
26
place
26
crispy
25
ellynn
4
6 yıl önce
customs street west
took my boyfriend to this place for lunch today. we had the pork sisig for sharing, pork bbq and shanghai rolls. we both couldnt stop praising how good the pork bbq were and even though it was his first time to try the pork sisig, he liked it as well. the shanghai rolls were as good as they could get. the only downside to this place is the price but i guess for having a location near viaduct i can let it pass. we will definitely come back to try more of the food. we got our eye on the chicken bbq. i hope next time they would have the buko pandan since today they didnt have it.
0
adam
5
6 yıl önce
customs street west
went here for lunch today with the mrs. i have only tried filipino cuisine once before, so i was keen to try it again. the food at this restaurant was amazing! i had been skeptical to try the pork sisig dish before, but when i tried it today i was blown away by the different delicious flavours. also tried their pork bbq on a skewer....such a delicious dish!! i find myself wanting to go back there right now and order more of it haha. will definitely be visiting here again soon. the price is reasonable, the service was good and the food was amazing.
0
anupama
4
6 yıl önce
customs street west
the place is nice and cozy. service was slow but the waitress were polite.
chicken adobo was delicious with a nice quantity. chicken noodles was okay. we ordered for 2-3 person but the quantity seemed less for even one person and the taste was also average.
0
anna
4
6 yıl önce
customs street west
visited for dinner a couple weeks ago. love the atmosphere & decor. feels like you're somewhere tropical! for two - we ordered the karekare, lechon kawali & halo halo. i enjoyed all the dishes but felt what we ordered was quite heavy. the food was authentic. lechon tasted deep fried but not at all oily. i would probably recommend going in a bigger group as you can order more variety. my boyfriend and i felt sooooo full afterwards. service was great.
0
charlene
4
6 yıl önce
customs street west
i was really hungover and craving filipino sinigang soup which is my favourite hangover cure, so i decided to come here with my mum!

i like the set up of the restaurant, with the wall of boracay at the back. we ordered the pork sinigang, mixed pancit and the banana turon to share. i liked the sinigang but my mum said it was too sour for her, however i personally like my sinigang quite sour. i wish it had more vegetables in it though. the mixed pancit was good too, mum liked it and said it was authentic. the banana turon which is deep fried green banana and jackfruit in a darkened brown sugar, caramel type sauce was ok.. we didn't like this one too much, the portion was huge but it wasn't sweet enough, maybe next time we'll try the halo halo!

customer service was excellent and the owner is really friendly!
0
amit
4
7 yıl önce
customs street west
service can be a little slow but the atmosphere more than makes up for it. food can be hit and miss but overall definetly good value for money.
0
michelle
5
7 yıl önce
customs street west
one of the best filipino restaurant i've been too. well , i'm not aware of the others yet but it's one of my favourite. can't remember the actual names but you could see in the photos i've upload . had the minced chicken and the beef covered with peanut butter sauce. the beef covered with peanut butter sauce is the best dish in my opinion. so go and give it a try

plus, if you're looking for a very authentic asian feeling, boracay gives you that feeling . really reminded me of my hometown. interesting set up. cozy and love their cutlery set too.
0
hab1309
4
7 yıl önce
customs street west
been here for the 1st time during my husband's birthday. a lot of people were there during that time and we saw only 2 staff serving here and there, too bad we were not even entertained (but i understand because of the staff and customer ratio) but still, we were satisfied with the foods served and the price is affordable and worth it.
0
liksya
5
7 yıl önce
customs street west
the food was amazing! i could see people from different races come to eat their sizzling sisig, which was one of the best! 2 staff taking orders for the whole place. the ambience is superb. gets crowded at exactly 12nn to 1pm however, the service was consistent. customers doesnt have to wait long enough for their food. :)
0
austindavis17
5
7 yıl önce
customs street west
been here every now and then keep coming back for their pork sisig which is true to the taste and portion is great! their crispy pata will get your digestive system to double function as it is very addictive and humongous portion! their pork sinigang tastes really authentic, the soup really tastes like that of a freshly cooked tamarind, and with all year round sitaw and talong, so filipino!

now, even that i had some dietary changes which restricts me from eating any meat products, i recently ordered a meatless version of pancit canton which was cooked and tasted very good!

halo halo is also a star!
0
emmelyn
5
7 yıl önce
customs street west
a nice place located in the cbd. the restaurant tends to get busy even on lunch time so make sure to book a table. food, a little pricey but its fine considering the location and because they make up on the quality and quantity of a food serving. many non-pinoys who ate there always order the sisig and i wonder why. maybe if i get the chance to dine again in boracay, i'll surely try their sisig.
0
james
3
7 yıl önce
customs street west
went there with my pinoy friend, so she could show me what to order. 

food was good. we ordered pork adobo, kare-kare, and pancit. 
total cost was $65. 
i was satisfied with the food, even though the pancit portion was pretty small for that price.  

i give 3 points because i think the waitress was quite rude. 
my friend has finished eating but i haven't. 
the waitress just came to our table and tidied up all empty dishes while i was still eating , leaving one plate of adobo and my plate. 

the restaurant was pretty empty (not even 50% tables were occupied) and the waitress just wanted to kick us out  :(
0
arlene
5
7 yıl önce
customs street west
my husband and i were visiting from christchurch and had dinner with filipino friends in boracay garden restaurant on january 4. at last, here's a delightful filipino restaurant, the best in new zealand. we ordered a package for 12 people (there were 11 adults and a 7 year old) - two pots each of crispy pata, sisig, chop suey, bulalo, three cute authentic pots of rice and an extra order of tortang talong. everyone was impressed and contented with the quality of the taste of food we ordered, talagang napakasarap! we took home some of the bulalo, sisig and crispy pata because we couldn't finish the generous servings. the owners, stuart and marjorie were so pleasant and even the staff who served us. i will strongly recommend it to our kababayan in christchurch. cheers!
0
mary
5
7 yıl önce
customs street west
finally a great filipino restaurant in auckland! my dining experience here was amazing, the food we ordered was 'true to the taste' authentic filipino food made with love - it took me back to my homeland. we ordered kaldereta that had a hint of spiciness and lots of flavour, it was great for my partner because it was not too spicy for him. the crispy tapas were a plentiful serving and we even ended up taking some in a doggy bag! was certainly crispy and the sauces that came with it were just like how my parents make it - my partner loved the tapas, they were his favourite. we also had halo halo for dessert! for my partner's first experience of filipino cuisine, this was an excellent place for it. we are definitely coming back!
0
olympia
3
7 yıl önce
customs street west
what i ordered: honey chicken and pancit
bill: $35

the restaurant had a lovely theme to it and the service was neutral.  i had a takeaway order and had to wait around 10 minutes for it, which isn't that bad. the size of  my order was pretty impressive, especially the rice. the only thing is i was disappointed with the chicken because it was still raw. i sliced it open and saw pink spots in more than half of my chicken, so i ended up having to cook again at home. one thing good about the chicken was the sauce, it surprised my taste buds in a good way. the pancit had flavour but a  little bit salty, which made it unbalanced.
0
oturum aç
hesap oluştur