bianco

was at this place with friends.

🔺 as a seafood lover, bianco's seafood in blankets was super delicious for me.

🔺 augratin ala tikka masala is an absolute new fusion for me.
chicken tikka masala blended with automatic rice and other spices and finally baked with good amount of cheese on top.

🔺 super soft piping hot mud pie filled with chocolate sauce, topped with chilled vanilla scoop on a bed of chocolate sauce
match made in heaven.

a definite special mention for the table attendants. they are doing wonderful job.

i tried parmesan crusted chicken. it was very well cooked. soft juicy chicken fillets topped with parseman cheese. the taste was perfect.

totally unprofessional behaviour.. i don't suggest anymore

nice place to hang out with your gang but make sure that this place is not that spacious enough to accommodate a large crowd! the interior decor is very nice and the foods are also equally sumptuous! 😋

i decided to head over to bianco last sunday post rave reviews from a friend. the seafood boat came highly recommended so ordering that was a no-brainer. and it turned out to be a winner - both visually and for the taste buds. generous portions of two kinds of fish, both well made, a crunchy & spicy basket of squids, some seriously large prawns and fries with four kinds of dips. you pretty much don't need anything else if you are tucking into this.

i did however try the vietnamese rice rolls - both chicken and prawns. super light and full of flavour. and that dip is an umami bomb!

their mojito mocktails come with 'gondhoraj' lemons and are definitely worth a try. we wrapped with some 'nolen gur' ice cream and a perfectly rich espresso.

their service was very pleasant, place is spick and span - and on a side note, they have some really cool crockery and cutlery (googled it and seems to be some brand designed in europe though manufactured here).

i found the price pretty reasonable given both quality and quantity of food. plan to come back for their prawn malaikari risotto which i've heard is worth several extra helpings!

thanks to pujo pandal construction the entrance is currently slightly tucked away - but they have large signs in front so you shouldn't have any trouble finding it. check it out for sure :)

today i came across a quaint cafe in ekdalia .. the service was good .. food was exceptional.. crab was really nice an creamy .. the nasigoreng also tazty really fresh anf full of flavor... we got an caramel tart as complementary and it was a nice combo with nolen gurer sandesh.. all in all a good place to have lunch

the food is really very tasty. thou the ambience was a bit of disappointing, but the food variety and the taste really surpassed it . i really like the apple cardamom payesh that they offered as a compliment. the service is a bit slow

be it the daab chingri risotto or the drizzle tea , the 1 foot long lobster or the apple payesh,each item is unique in its own way and will win you over. service a tad bit slow.

in frame:
cactus mojito
chicken boat
devil's crab (served with peri peri fries and dip)
lobster themidor (served with potato wedges and salad)
bonbon triffle

each and every single dish was lip-smacking in its own way and it couldn't have been any better.
courteous and friendly staff who would suggest you the best dishes in the menu. last but definitely not the least, a complementary dessert (apple cinnamon pudding) was served to us which deserves special mention.
if you are looking for a beautiful café with a convenient location, then this is your place!

i was in heaven today evening. thanks to bianco. superb food, superb ambience, best behaviour ng staff. what more could you want? i went in expecting very little, and soon i was transported to heaven.
at the suggestion of the maitre d'hotel, i tried cactus mojito ans lobster thermidor. cactus mojito is sweet and spicy drink, and it helped me calm down immediately
then lobster thermidore came forth. i have posted it's photo so i refrain from describing it. in one word it is ....well i am spellbound. as a complimentary dish, they gave me apple cinnamon custard which was also lovely.
i.also.met the owner, a young man of 28 years old. it's a wonder that he has mustered courage to start this place and i am gladnthat he chose gariahat.
i recommend everyone to pay a visit at least once here once, because once you come you will come againa nd again.

more often we need to escape the crowd and give ourselves the ‘me time’ that we keep seeking for.
no, you need not travel to the forest or mountains to find the much-needed respite, you can actually look for the cozy corners hidden in your city streets.
the most cosmopolitan city in india, kolkata also has the most diverse food culture. from streetside food to authentics and everything in between, people of kolkata are spoilt with choice. there are rich taste and impressive flavours for all types of eaters, from sensual to the greedy guts and everything in between. with a new cafe opening around the block every week, you have the option of not stepping inside the same place ever again and move on to a new one.
endowed with quirky interiors, and vibrant menu, that solely thrives on liveliness.

i had :
lobster thermidor
devil's crab
grilled chicken
drizzle tea
sweet and spicy cactus mojito

a cozy, elegant hub of delicious dishes, bianco is tucked away in beauty, but well worth the travel.
it's a great place to head to when you're craving authentic flavours from around the world.
the soothing rustic interiors, whimsical wooden decor, and pretty lights draped around all over certainly help the cause. you'll be left craving for more as the chefs take care of your hunger pangs, while you get busy clicking gorgeous photos!

well, some of the photos are not up to mark cos the food was top notch. the aroma was so enticing that i couldn’t wait to dig in. i ordered the chicken kosha burrito and nasi-goreng and it was heavenly.
loved the ambience and the servers. must visit!

the baked nachos is something to die for, too good and a must try dish here, easy to locate; bianco is a cafe with slight vintage vibes, one must visit this cafe for their amazing food as they’re worth it!!!!!

this cafe is located at the heart of south kolkata, bang opposite to ekdalia evergreen club. the ambience is so calm and peaceful that you'll want to visit the place over and over again. be it making it your workstation or chilling there with your friends and family, it's the perfect place for every mood and occasion.
i visited the cafe on the day when their oriental menu just launched. the dishes i tried:

1. som tum salad- it is a thai raw papaya preparation to soothe your taste buds for the main course.

2. spring fancy- a sweet and refreshing mocktail with orange, lime, cranberry, mint mixture.

3. oriental boat (must try!)- this is a giant boat served with indonesian satay, fiery schezwan wings, crispy mandarin chicken, grilled teriyaki chicken accompanied by 4 types of dips and a box of french fries.

4. tempura fried prawns with teriyaki sauce is the best dish i've tried at the cafe till now. the prawns are so juicy and mouth-watering, and together with the dip tastes heavenly. it's a 100/100 and would highly recommend!

5. to settle the taste i had the moroccan tea at the end which is really good. the way they present the tea and pour in the cup looks dreamy.

if you haven't visited this cafe yet, do visit soon and you'll not regret for sure.

new place..yet very much capable of competing with so many other popular places.
located just besides ekdalia evergreen club..a two storeyed newly built cafe with nice ambience , comfortable seating arrangements , quality food and very good hospitality.
we went there specially to try their chicken boat which was making rounds in different social media.but we couldn't stop there as we also had mint mojito,some frappe and probably chocolate mud pie as dessert in the end.
while in bianco you just can't miss their boat section,be it chicken or seafood. quantity is huge,more than enough for 2 people. beverages were too good as well as the dessert specially the garnishing and presentation.had an wonderful experience over there.