where have you been hiding? nothing half baked here!. a staffer at hotel elliott recommended baked alaska as a quick choice on a monday evening. walked down to the waterfront and hesitated over entering pizzeria. person on duty was prompt to ask what we were after - pizza, bar or dining? he described how to find the way through the maze - looked like the whole pier was laid out as distinct service areas. greeted, seated and handed menus: fabulous! couldn't make up my mind so i went for small plates and salad; our waitperson female was right with me on order of presentation. panchetta wrapped prawn came on skewers - all i could do was moan with delight as i savored them. arugula and roasted beet salad - nice portion, light dressing, just yummy! duck confit on bed of farro/bulgar - duck! oh, this was excellent, melt in the mouth, smoky, rich, and i wish there had been a whole bird however i would not have had room for dessert. and such a dessert - half baked alaska based on chocolate chip cookie dough, vanilla bean ice cream - flamed as it was brought to table in cast iron skillet. must be enjoyed to be believed! this is on my go back and try more list.