badmanner thymes

aesome littlecafein parramatta. food is reasonably priced and portions are great. atmosphere is very relaxed and plenty of seating inside. highly recommended.

i ventured to thiscafesince i wanted to try something new in parramatta. i ordered the pumpkin, sweet potato and corn fritters. it came with beetroot, shaved zucchini, avocado, mixed seeds and poached eggs on toasted sourdough. the dish was pleasant and fresh - i would recommend it to someone wanting a filling and balanced dish.

the atmosphere was quieter than usual for a typical saturday morning. the service attendant might have been in training and/or was new but they weren’t knowledgeable of the food thecafeserved or the deals it had on. consequently, the service was below expectations.

ever since we had our first dose of cronuts, we have been eager for another hit. rather than heading up to newtown, i've heard that there is a fairly newcafein parramatta  dishing out brewtown newtown's famous brewnuts. (say that phrase fast 5 times =p) the smallcafeis located on the same road as paper planescafeand some seating inside and outside. i approached their mouthwatering pastry and sweets cabinet and saw that they were offering brewtown's original cinnamon, chocolate and jam brewnuts. we couldn't resist the chocolate brewnut with biscuit crumble on top. the brewnut was a bit of a let down in comparison to first cronut  we tried from the grumpy barista. it was a tad unappealing when see the a decent amount of oil seeping from the pastry as we cut into it however the pastry was still quite fluffy and moist. we noticed some other unique eats on their menu such as the bulgogi . unfortunately, the waitress informed us that were sold out of their rolls and alternatively substituted the roll for a turkish bread. the sandiwch tasted fresh but we couldn't help wondering if it would've tasted better in the roll. cabinet of sweet treats  badmanner thymes espresso address:1 horwood place  parramatta, nsw 2150 phone: 0406 860 288 opening times: mon - fri: 6:30am-4:00pm, sat:9:00am-4:00pm, sun: closed website:  https://www.facebook.com/badmannerparramatta

a decent eggs benedict but nothing special - which sums up my experience of thecafeas decent in every regard but nothing too special. although i think i'd definitely need to try them again because all the other reviews seem to say otherwise.

greatcafein parramatta, food was served timely and cooked very well. definitely a place i would visit again with friends. 

ordered the eggs benedict and the yolk of the eggs were perfect. the food was well presented and the layout of thecafemade the dining experience that much better. 

look forward to trying other items on the menu soon!

relaxed atmosphere and great decor. came here to catch up with a good friend. service was fast and food was great. took the trio benedict and felt a bit queasy at the end. was the last time i would ever order eggs benedict from anycafemenu!

this cosy café in a quiet parramatta laneway has plenty of nearby competition but seems to be very popular indeed. the décor is casual and the place has a nice friendly vibe. we are keen for a good brunch and the menu looks enticing. we made our choices while dame a enjoyed the “tropical” juice and i had a superb coffee.

in short: badmanner thymes serves up delicious looking plates of food that are packed with flavour and substance. i would recommend the baked eggs if you’re hungry and the french toast if you have a sweet tooth. one of parramatta’s best cafes!. i lived in parramatta for a couple of years back in the day, and philip street back then was quite unremarkable, and far from a dining destination. fast forward to today, and there’s a great littlecafevibe going. in the 100 metre section around horwood place, there’s 3 contemporary styled cafes. on a saturday morning 2 out of the 3 are open, and badmanner thymes is pumping! thecafeis part whimsical, part eclectic and doesn’t follow a formulaic 2017cafefit-out brief. it’s dominated by a huge blackboard with cool illustrations. there’s distressed wood panels, and rustic hanging caged lamp shades with exposed squirrel caged element bulbs. there’s plenty of space to dine and even a little room, which on our visit, was filled with participants partaking in a serious board game.  overall it’s a really welcoming atmosphere; warm, cosy with the bass of the latest tunes rumbling in the background.

we had lunch here this afternoon. it's a nicecafetucked from paramatta cbd. we had the halloumi burger and my friend had the barramundi fillet. both meals arrived with a portion of chips. the burger was ok. a bit messy as everything kept falling out of it.

the best part was the coffee. it was excellent. they seem to have a good breakfast menu too.

my friend and i had lunch on 30 march at this cafe.  we had the lentil salad and the haloumi + other roasted vegetables burger , coffee and chai latte.

the meal was excellent. coffee and chai latte were also very good.

the person serving us was really helpful and accommodating us vegetarians with choice of food and selections. service was prompt. 

the place has a good ambiance and is an asset to thecafescene in parramatta

after hearing so much about badmanner thymes it was about 'thyme' we checked it out! thecafeis located just outside the bustling parramatta cbd. upon arrival we were kindly welcomed and seated by the friendly staff. thecafewas warm and quirky with the option to sit inside or out. we ordered drinks to start as the menu proved tricky to choose from because everything sounded so good! the drinks we chose were the pink lady frappe and a coffee. the pink lady frappe was huge and we ended up sharing it after i'd finished my coffee. it was incredibly refreshing thanks to the ingredients - strawberry, watermelon, lemon and mint and a dash of lemonade to top it off! the coffee tasted incredible too. i even ordered a second one - a rare occasion foras for food, my friend got the eggs bendict trio and i got the bad manner breakfast. we both thought the eggs benedict trio was such a innovative idea and were keen to see how the 'taste green' and 'mediterranean' versions stacked up against the original 'standard'. the taste green eggs benny had avo, spinach, mushrooms and green peas with a pesto hollandaise. it was my friend's least favourite of the trio because the veggies left the bread quite soggy and the flavour was lacking compared to the other two. the mediterranean eggs benny had smoked salmon and spinach with a red (maybe sun dried tomato?) hollandaise. this one was very good. the smoked salmon was flavourful but not overpowering. the standard eggs benny had bacon and spinach with regular hollandaise. the standard couldn't be beaten this time! the bacon was great and the hollandaise was creamy. i do have to say, the eggs were all cooked perfectly and overall the meal was thoroughly enjoyed!

greatcafewith a menu to suit all. i ordered a new item, mediterranean breakfast. it included new house made croquettes and haloumi which was great. the real highlight was the french toast. the caramelized banana and ice cream (for summer) was a great combo.

located away from the hustle and bustle of the main parramatta shopping district, badmanner thymes is well worth seeking out. they offer a great value menu, good food and genuine service making for a great dining experience.

dine alfresco or take a seat inside this wonderfully quirkycafeand enjoy meals such as the trio benedict - three beautifully soft poached eggs with different accompaniments including your traditional bacon, one with salmon and a veg version, all served with spinach for that extra hit of greens, and served on the one plate. a great option for those that can never decide between the bacon (ham) or salmon - have both and get a bonus eggs florentine with a twist. and all for just $18!

the kimchi and pulled pork burger was full of flavour and filling, and is a great option if you're a fan of tender slow cooked pork.

i'm a big believer that sweet and savoury makes for a perfectly balanced breakfast/brunch so we also had the french toast which was a sensory delight: thick cut eggy toast with caramelised banana, slivers of strawberries, pops of crunchy granola, with vanilla mascarpone and just the right amount of maple syrup. delish!

the meal was complemented with a very pretty fresh juice of greens contributing towards the recommended five serves of veg a day.

definitely worth a visit if you're in the area.

this is my favouritecafein parramatta! always consistent with their food and perfect for a lazy weekend brunch. the staff are awesome, the decor is nice and cosy and the place is very clean. it's the worst when you're dieting because their cronuts and milkshakes are a must everytime i come here 😂🙏🏼

i had the french toast and detox juice. looking at the menu, you will straight away notice the fantastic prices. $9 for the french toast was immensely appealing and when it came out, i was not disappointed. the gelato was good, fruit really fresh, and loved the strong cinnamon taste! great value. the juice was nice too and they give you quite a bit but it is pretty standard juice pricing. also from memory it was supposed to be apple, orange, lemon, celery, and ginger, but i felt they had put way too much lemon (and ginger) as it was really sour. could be because i'm not too good with sour foods though. it was still drinkable and felt quite healthy and refreshing.

staff are really laid back and friendly. a nicecafeto visit in the parramatta area.