just really good. we had seen the sign for a months but finally stopped in. straightforward, not fancy. four of us ate. two mushroom pies, one chicken pie, one tomato basil tart, the bean soup, and the plum, apricot and walnut strudel, it was all really good. the tart was flaky with a little salt in the cheese, fresh basil. i am not usually a fan of cold soups but this was great. and the strudel was fantastic, not sugary and sweet but the plum and apricot combined for a sweet/tart combination. going back to try thebreakfastsoon.